Udon¥
Tanukiya
Rating80SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
High ratings on both Google (4.38, 138 reviews) and Tabelog (3.67, 523 reviews).
Google評価4.38（138件）・食べログ3.67（523件）の両方で高評価。
Established 30+ years.
創業30年以上の老舗。
No awards but strong reputation as a local daily staple.
Tabelog百名店等の受賞歴はないが地元民の日常使いの評判が高い。
Genuine craftsmanship with premium-quality dashi.
厳選素材の出汁にこだわる本物の職人仕事。
Around 500 yen, truly affordable.
500円前後の庶民価格。
No sakura indicators.
サクラ兆候なし。
Popular Dishes
Tanuki udon
たぬきうどん
Kake udon
かけうどん
Tempura udon
天ぷらうどん
Bukkake udon
ぶっかけうどん
What kind of place?
Fake reviews removedA 30+ year-old self-service udon shop beloved in Okayama. Famous for its dashi broth made from carefully selected ingredients: Rishiri kombu from Hokkaido, katsuobushi from Kochi and Kagoshima, and niboshi from Kumamoto and Kagawa. Thick straight noodles made by foot-kneading are chewy with excellent bite. High ratings on both Google (4.38, 138 reviews) and Tabelog (3.67, 523 reviews).
Google Reviews 4.38 (138), Tabelog 3.67 (523). Premium-dashi udon from under 500 yen — true everyday dining. Broad support from regular locals to tourists. Many say 'I had no idea Okayama had such excellent dashi udon.'
Business Hours
Mon – Sun〜20:00
Regular Holiday：Irregular
Access
Self-service style. About 8-min walk from Omoto Station. Cash only. No Japanese needed (point-and-order works fine).
2-2-1 Higashifurumatsu, Kita Ward, Okayama City, Okayama
English Menu：Not AvailableCredit Card：Not Available
