Fresh Gyoza Workshop Tenshin no Kimochi
A gyoza specialty restaurant just 1 minute from Taisho Station, handmaking dumplings including the wrappers in a glass-walled workshop. Additive-free gyoza using no chives or garlic, designed so you don't worry about the smell afterward. Features the original aroma of wheat and juicy filling. Selected for Tabelog Gyoza 100 Restaurants 2024. Open from lunch to late night. 12 counter seats and 34 table seats.
Tabelog 3.49 (475 reviews). Tabelog Gyoza 100 Restaurants 2024. Google rating 4.6 confirmed. Yahoo! Map 3.95 (28 reviews). Reviews praise 'excellent juiciness and overall high level' and 'rich flavor even without garlic.' Open year-round, popular with all ages.