Set Meal¥¥

Gohan-dokoro Uonumatel

Rating82SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Google reviews: 261 reviews, 4.2 stars (ranked #1 in Itmedia Hiratsuka teishoku Google review ranking, Sept 2023).
Founded 1999.
Multiple 'come every week' reviews on Tabelog.
Unique identity: uses home-grown Uonuma Koshihikari rice.
Uses locally produced Yamayuri pork.
No PR involvement.
Prices 1,000–1,350 yen.
Popular Dishes
Salmon kasuzuke set
鮭粕漬定食
Ginger pork set
生姜焼き定食
Horse mackerel fry set
アジフライ定食
Whitebait rice bowl
釜揚げしらす丼
Monkfish hot pot set (winter only)
あんこう鍋定食(冬季限定)
What kind of place?
Fake reviews removed

Founded in 1999 by an owner from Niigata's Uonuma region, this set-meal restaurant uses home-grown Koshihikari rice. Features Kanagawa-brand 'Yamayuri Pork' ginger stir-fry and fresh fish sets. A neighborhood favorite known for its exceptional rice quality and warm atmosphere.

Google Maps: 261 reviews, 4.2 stars—ranked #1 in Hiratsuka teishoku ranking (Itmedia, Sept 2023). Regulars rave that 'the rice is so good I come every week' and that the Uonuma Koshihikari truly makes a difference.

Business Hours
Mon – Sat11:00-14:30, 17:00-21:30
SunClosed
Regular HolidaySunday
Phone0463-53-8686Call
Access
Parking available. About 7 min walk from Hiratsuka Station west exit. Takeout availability unconfirmed.
5-26-18 Shinomiya, Hiratsuka, Kanagawa
English Menu:Not AvailableCredit Card:Not Available
MESHI MAP
Set Meal¥¥

Gohan-dokoro Uonumatel

Rating82SCORE
Popular Dishes
Salmon kasuzuke set
鮭粕漬定食
Ginger pork set
生姜焼き定食
Horse mackerel fry set
アジフライ定食
Whitebait rice bowl
釜揚げしらす丼
Monkfish hot pot set (winter only)
あんこう鍋定食(冬季限定)
Business Hours
Mon – Sat11:00-14:30, 17:00-21:30
SunClosed
Regular HolidaySunday
Access
Parking available. About 7 min walk from Hiratsuka Station west exit. Takeout availability unconfirmed.
5-26-18 Shinomiya, Hiratsuka, Kanagawa
Phone0463-53-8686
English Menu:Not AvailableCredit Card:Not Available
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Google reviews: 261 reviews, 4.2 stars (ranked #1 in Itmedia Hiratsuka teishoku Google review ranking, Sept 2023).
Founded 1999.
Multiple 'come every week' reviews on Tabelog.
Unique identity: uses home-grown Uonuma Koshihikari rice.
Uses locally produced Yamayuri pork.
No PR involvement.
Prices 1,000–1,350 yen.
82SCORE
What a score of 82 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Founded in 1999 by an owner from Niigata's Uonuma region, this set-meal restaurant uses home-grown Koshihikari rice. Features Kanagawa-brand 'Yamayuri Pork' ginger stir-fry and fresh fish sets. A neighborhood favorite known for its exceptional rice quality and warm atmosphere.

Google Maps: 261 reviews, 4.2 stars—ranked #1 in Hiratsuka teishoku ranking (Itmedia, Sept 2023). Regulars rave that 'the rice is so good I come every week' and that the Uonuma Koshihikari truly makes a difference.

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