Ramen¥
Shanghai Sohonten
Rating84SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Since its founding in 1953, this Hiroshima institution has kept alive the city's postwar street-stall ramen culture, earning a spot on the city-certified Zetsu-meshi List of irreplaceable local restaurants.
1953年の創業以来、戦後広島の屋台ラーメン文化を担ってきた老舗で、広島市が公認する「絶メシリスト」にも選ばれた消えてほしくない名店のひとつ。
A uniquely blended tonkotsu-soy broth, silky homemade wonton, and a self-service oden counter set it apart from any ordinary ramen shop.
豚骨・醤油を独自ブレンドした個性的なスープに自家製ワンタンを合わせ、さらにセルフ式のおでんが並ぶユニークなスタイルが地元に深く根付いている。
Lunch lines are a daily fixture, and the bowl has held its price at 800 yen — unchanged since the 1950s.
昼時には常に行列が絶えず、800円という1950年代から変わらない庶民価格も守り続けている。
Popular Dishes
Chuka Soba (classic ramen) ¥800
Wonton & BBQ Pork Noodles ¥1
150
Cold Ramen ¥900
What kind of place?
Fake reviews removedA Hiroshima ramen institution since 1953, started as a postwar food stall. Listed on the 'Zetsumeshi List' (restaurants at risk of disappearing). Distinctive pork-soy broth topped with exquisite wontons. Self-service oden is also famous.
Reviewers say 'the origin of Hiroshima ramen—the wontons are exceptional' and 'you can smell the hearty pork bone aroma from the street.'
Business Hours
Mon – Fri10:30~16:00 / 17:00~20:30
Sat10:30~16:00 / 17:00~20:00
SunClosed
Regular Holiday:Sunday・Public Holiday
Access
Order via ticket machine. Takeout available
4-14 Hatchobori, Naka-ku, Hiroshima
English Menu:Not AvailableCredit Card:Not Available