Ramen¥

Menya Tsumugi

Rating88SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
The owner honed his craft as head chef of the well-loved Rikimaru before striking out independently in 2022, and the new shop has wasted no time building a following despite its out-of-the-way location.
人気店「力丸」の店長として腕を磨いた店主が2022年に独立して開いた店で、決してアクセスしやすい立地とは言えないにもかかわらず常に行列が生まれる。
A broth made exclusively from Oyama chicken and aromatic vegetables — entirely additive-free — is finished with white soy sauce to produce a bowl of startling delicacy for around 900 yen, a combination that earned the top spot in Netlab's 2024 Ota-ku ramen rankings and a Google rating of 4.5.
大山鶏と香味野菜だけで仕上げた完全無添加のスープに白醤油を合わせた中華そばは900円前後で、その繊細な味わいはGoogleで4.5の評価と2024年ねとらぼ大田区ラーメンランキング1位という数字が語っている。
The fact that people willingly queue here, in a place that takes effort to reach, is proof enough of the restaurant's calibre.
「行きにくい場所なのに行列が絶えない」――それだけで、この店の実力は十分に証明されている。
Popular Dishes
Shiro-Shoyu Chuka Soba
White Soy Sauce Ramen
Tantanmen
Ajitama Chuka Soba
Seasoned Egg Ramen
What kind of place?
Fake reviews removed

Opened 2022. Exquisite additive-free broth made from Oyama chicken and aromatic vegetables. A hidden gem that's 'a bit hard to get to, but worth the trip.' Google 4.5, one of the highest in Ota Ward.

"I come here every month despite the inconvenient location." "The additive-free broth is addictively good." Regulars vouch for its quality. Google 4.5 among the highest in Ota Ward.

Business Hours
MonClosed
Tue – Sat11:00-14:30/17:00-21:00
Sun11:00-14:30
Regular HolidayMonday
Access
西馬込駅 from 徒歩約12〜15分。cash only。
1-16-8 Nakaike-gami, Ota-ku, Tokyo
English Menu:Not AvailableCredit Card:Not Available
MESHI MAP
Ramen¥

Menya Tsumugi

Rating88SCORE
Popular Dishes
Shiro-Shoyu Chuka Soba
White Soy Sauce Ramen
Tantanmen
Ajitama Chuka Soba
Seasoned Egg Ramen
Business Hours
MonClosed
Tue – Sat11:00-14:30/17:00-21:00
Sun11:00-14:30
Regular HolidayMonday
Access
西馬込駅 from 徒歩約12〜15分。cash only。
1-16-8 Nakaike-gami, Ota-ku, Tokyo
English Menu:Not AvailableCredit Card:Not Available
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
The owner honed his craft as head chef of the well-loved Rikimaru before striking out independently in 2022, and the new shop has wasted no time building a following despite its out-of-the-way location.
人気店「力丸」の店長として腕を磨いた店主が2022年に独立して開いた店で、決してアクセスしやすい立地とは言えないにもかかわらず常に行列が生まれる。
A broth made exclusively from Oyama chicken and aromatic vegetables — entirely additive-free — is finished with white soy sauce to produce a bowl of startling delicacy for around 900 yen, a combination that earned the top spot in Netlab's 2024 Ota-ku ramen rankings and a Google rating of 4.5.
大山鶏と香味野菜だけで仕上げた完全無添加のスープに白醤油を合わせた中華そばは900円前後で、その繊細な味わいはGoogleで4.5の評価と2024年ねとらぼ大田区ラーメンランキング1位という数字が語っている。
The fact that people willingly queue here, in a place that takes effort to reach, is proof enough of the restaurant's calibre.
「行きにくい場所なのに行列が絶えない」――それだけで、この店の実力は十分に証明されている。
88SCORE
What a score of 88 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Opened 2022. Exquisite additive-free broth made from Oyama chicken and aromatic vegetables. A hidden gem that's 'a bit hard to get to, but worth the trip.' Google 4.5, one of the highest in Ota Ward.

"I come here every month despite the inconvenient location." "The additive-free broth is addictively good." Regulars vouch for its quality. Google 4.5 among the highest in Ota Ward.

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