Menya Mudou (Ramen)
2-minute walk from Goko Station west exit (Shin-Kesei Line). A ramen specialist using only natural ingredients: kelp, bonito flakes, dried sardines, vegetables, and pork bones simmered for over 10 hours—no MSG at all. The soy and salt ramen and tsukemen have been loved by local food enthusiasts for years. Independent single location. Google 4.0/404 reviews. Featured by KOWAHOMES; has official X account.
"Amazed that an MSG-free broth can be this deeply flavored." "A Goko area institution—can't talk ramen in Matsudo without it." "The balance of kelp and sardine is perfect. I drink every last drop." Google 4.0/404. Netorabo ramen ranking #18, February 2025.
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