Ramen¥

Ramen Miya

Rating78SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
The owner of Ramen Miya spent over a decade honing his craft at the legendary Daiichi Asahi honten before striking out on his own in 2023.
Tucked into a quiet residential street in Fukakusa, the shop runs solely as a morning ramen stop from 7 a.m.
to 2 p.m.
— a bold, focused concept.
The signature bowl, with its flower-petal arrangement of extra meat, is priced at 850 yen, and on weekends it often sells out before noon, with a queue forming the moment the doors open.
Popular Dishes
Ramen (¥850)
Chashu Ramen (¥1,000)
Tokusei Ramen extra noodles (¥1,000)
Niku-mashi Ramen limited qty (¥1,400)
What kind of place?
Fake reviews removed

The owner trained 10+ years at the legendary Kyoto Honke Dai-ichi Asahi before opening in 2023. Operating from 7 AM in morning-ramen style. The Akira-style pork-soy broth is lighter but full of flavor. Flower-petal chashu ramen sells out early. Rated 4.46 on Yahoo! Maps.

Reviews: 'The only shop serving serious ramen at 7 AM,' 'The lighter Dai-ichi Asahi flavor is incredible.' Yahoo! Maps 4.46. Featured by Totteoki Kyoto Project and Digistyle Kyoto.

Business Hours
MonClosed
Tue – Sun07:00-14:00
Regular Holiday：Monday・第2・4Tuesday（売り切れ次第終了）
Access
Closes when ingredients sell out.
1F Takeichi Bldg, 115-8 Fukakusa Nishiura-cho, Fushimi-ku, Kyoto
English Menu：Not AvailableCredit Card：Not Available
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Ramen¥

Ramen Miya

Rating78SCORE
Popular Dishes
Ramen (¥850)
Chashu Ramen (¥1,000)
Tokusei Ramen extra noodles (¥1,000)
Niku-mashi Ramen limited qty (¥1,400)
Business Hours
MonClosed
Tue – Sun07:00-14:00
Regular Holiday：Monday・第2・4Tuesday（売り切れ次第終了）
Access
Closes when ingredients sell out.
1F Takeichi Bldg, 115-8 Fukakusa Nishiura-cho, Fushimi-ku, Kyoto
English Menu：Not AvailableCredit Card：Not Available
View larger map
Open in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
The owner of Ramen Miya spent over a decade honing his craft at the legendary Daiichi Asahi honten before striking out on his own in 2023.
Tucked into a quiet residential street in Fukakusa, the shop runs solely as a morning ramen stop from 7 a.m.
to 2 p.m.
— a bold, focused concept.
The signature bowl, with its flower-petal arrangement of extra meat, is priced at 850 yen, and on weekends it often sells out before noon, with a queue forming the moment the doors open.
78SCORE
What a score of 78 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

The owner trained 10+ years at the legendary Kyoto Honke Dai-ichi Asahi before opening in 2023. Operating from 7 AM in morning-ramen style. The Akira-style pork-soy broth is lighter but full of flavor. Flower-petal chashu ramen sells out early. Rated 4.46 on Yahoo! Maps.

Reviews: 'The only shop serving serious ramen at 7 AM,' 'The lighter Dai-ichi Asahi flavor is incredible.' Yahoo! Maps 4.46. Featured by Totteoki Kyoto Project and Digistyle Kyoto.

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