Ramen Miuraya
1-minute walk from JR/Keisei Kanamachi Station. Opened August 2021 by Keita Miura, former head chef of Musashiya. Lunch serves light broth 'Miuraya' ramen, dinner serves tonkotsu 'Tonkotsu Miura.' Ranked #1 in Ramen Database's tonkotsu-shoyu category nationwide. TRY Award 2022-2023 newcomer winner. Recently declared 'beyond categories' in its own evolution.
Praised as 'a new frontier beyond ie-kei.' Tabelog 3.76/1,018 reviews back up the national #1 Ramen DB ranking.