Bakery¥

Boulangerie Comme Chinois

Rating87SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog Bread WEST 100 Best multiple years, 3.76/2009 reviews.
食べログパンWEST百名店複数年受賞・3.76/2009件。
3.76
Current store (tabelog 28004087) confirmed operating.
食べログ旧本店は閉店表示だが現在の28004087番は営業中確認済み。
Origin of Kobe's bread culture.
神戸パン業界の源流的存在。
Single location.
1店舗のみ。
Popular Dishes
Crispy Croissant (Saku)
Baguette sandwich
Various artisan breads
What kind of place?
Fake reviews removed

Kobe's landmark bakery run by a French-trained chef. Tabelog Bread WEST 100 Best (multiple years). A café inside. Many famous Kobe bakers trained here, making it the source of the city's bread culture.

Regulars say the wheat flavor at Comme Chinois is irreproducible. People queue before opening. Many items sell out.

Business Hours
MonClosed
Tue08:00-18:00
WedClosed
Thu – Sun08:00-18:00
Regular HolidayMonday・Wednesday
Access
Small restaurant; arrive early to avoid waiting. Takeout available
7-1-15 Gokodori, Chuo-ku, Kobe, Hyogo
English Menu:Not AvailableCredit Card:Available
MESHI MAP
Bakery¥

Boulangerie Comme Chinois

Rating87SCORE
Popular Dishes
Crispy Croissant (Saku)
Baguette sandwich
Various artisan breads
Business Hours
MonClosed
Tue08:00-18:00
WedClosed
Thu – Sun08:00-18:00
Regular HolidayMonday・Wednesday
Access
Small restaurant; arrive early to avoid waiting. Takeout available
7-1-15 Gokodori, Chuo-ku, Kobe, Hyogo
English Menu:Not AvailableCredit Card:Available
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog Bread WEST 100 Best multiple years, 3.76/2009 reviews.
食べログパンWEST百名店複数年受賞・3.76/2009件。
3.76
Current store (tabelog 28004087) confirmed operating.
食べログ旧本店は閉店表示だが現在の28004087番は営業中確認済み。
Origin of Kobe's bread culture.
神戸パン業界の源流的存在。
Single location.
1店舗のみ。
87SCORE
What a score of 87 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Kobe's landmark bakery run by a French-trained chef. Tabelog Bread WEST 100 Best (multiple years). A café inside. Many famous Kobe bakers trained here, making it the source of the city's bread culture.

Regulars say the wheat flavor at Comme Chinois is irreproducible. People queue before opening. Many items sell out.

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