Handmade Soba & Udon Kamiroku
10-minute walk from Nabari Station west exit. A long-established handmade soba and udon shop using Iga Koshihikari rice, Iga beef, and local vegetables. One of the shops serving Nabari's local specialty, Iga Beef Gyu-jiru (clear beef broth soup).
Yahoo Maps 3.64. Featured for years by the Nabari Tourism Association, Kanko Mie, and Nabari's local tourism support site. So popular that even the waiting area fills on Sunday lunch. Multiple reviews praise the rich Iga beef flavor in the gyu-jiru, excellent tenmusu, and delicious broth. A locals' favorite for years.