Musashino Udon Goroku
A Musashino udon restaurant in front of Ageo Maruyama Park South Gate. Famous for niku-jiru udon—thick, chewy house-made noodles from its own noodle workshop (Akari Noodle Workshop) paired with a rich pork-based dipping broth. Has 6 parking spaces; popular with locals by car. Opened April 2021.
Tabelog 3.57 (283 reviews), Yahoo Maps 4.36. Many reviews say 'The combination of thick noodles and rich dipping broth is the best' and 'It's become our regular weekend course with Maruyama Park.' High ratings maintained since opening in 2021.