Shiome Shokudo
The in-house diner of Onozaki, an Iwaki fishmonger founded in 1923, inside its lively market-style flagship "Senba Yacchaba". Joban-mono fish at fishmonger freshness becomes generous kaisen-don and grilled or simmered fish sets — top-grade seasonal fish at surprisingly reasonable prices.
Reviews call it a fishmonger's serious kaisen-don — exceptional freshness for the price. Ratings stayed solid after the 2024 renewal.