Shina Soba Shinmen
A long-established ramen shop in Kitamoto, run by the second-generation owner who trained directly at the legendary 'Shinasobaya' under the late Sano Minoru, known as the 'demon of ramen.' Founded 1998. Known for high-quality chicken broth using Nagoya Cochin and whole chicken. Lines form even in rain on Sunday lunchtimes. Tabelog 3.60/296 reviews/6,509 saves. TripAdvisor #4 in Kitamoto (4.0/5). Affordable at 900 yen for both soy and salt.
Long-term regulars say 'You can feel Sano Minoru's DNA in the delicate soy broth,' 'I've been coming since the previous owner,' and 'Even on my 183rd bowl I want to come back.' Tabelog 3.60/296 reviews/6,509 saves. Outdoor queues are routine at lunchtime.