Ramen¥
Bakabon
Rating86SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Built on a foundation of genuine Sichuan culinary technique, this singular Osaka restaurant splits its personality between inventive ramen at lunch and authentic Sichuan cuisine at dinner — a rare dual concept that has earned a devoted following over the years.
四川料理の確かな技術を土台に、昼はラーメン・夜は本格四川という大阪でも珍しい二刀流業態で長年支持を集める実力店。
It holds a Tabelog rating of 3.70 across 942 reviews and has made the Tabelog Top 100 Ramen list three consecutive years (2023–2025).
食べログ3.70・942件、ラーメン百名店を2023〜2025年と3年連続で受賞し、個人ブログでの実食報告も絶えない。
The signature mud-style tantanmen mazesoba is unlike anything else in the city, and at around 1,000 yen a bowl, regulars openly admit they can barely believe the price.
泥担担まぜそばをはじめ、他では味わえない独創的な一杯が1,000円前後で楽しめることに「信じられない」と驚く常連も多い。
Arrive at opening to beat the lunchtime queue.
昼の部は行列必至のため、開店直後を狙うのが賢明だ。
Popular Dishes
Chuka Soba (lunch)
中華そば（昼）
Doro Tantanmen Mazesoba (lunch)
泥担担まぜそば（昼）
Sichuan dishes (dinner)
四川料理各種（夜）
What kind of place?
Fake reviews removedRamen at lunch, authentic Sichuan cuisine at dinner. The addictively spicy doro-tantanmen mazesoba is famous. 3-min from Tenjimbashisuji Rokuchome Station. Tabelog 3.70, 942 reviews. Ramen Top 100 three consecutive years (2023-2025).
Praised as both the lunch ramen and dinner Sichuan food being the real deal. Featured in multiple food media outlets.
Business Hours
Mon11:30-14:30 / 18:00-22:00
Tue11:30-14:30
Wed – Sun11:30-14:30 / 18:00-22:00
Regular Holiday：1月1日（元旦）・不定休
Access
Counter and table seating. 3-minute walk from Tenjinrokucho Station. Note: menu is completely different between lunch and dinner.
1-4-10 Ukida, Kita-ku, Osaka
English Menu：Not AvailableCredit Card：Not Available
