Unagi¥¥¥

Unagi Ryori Hashiya

Rating85SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Founded in 1953.
1953年創業の老舗うなぎ店。
Selected for Tabelog Eel 100 Famous Restaurants 2022.
食べログうなぎ百名店2022選出。
Tabelog 3.56 with 628 reviews; Yahoo Maps 4.35 with 196 reviews.
食べログ3.56・628件レビュー、Yahoo!マップ4.35・196件。
A genuine long-standing restaurant in Japan's top per-capita eel-consuming city, Tsu, for over 70 years.
日本一のうなぎ消費都市・津市の中心部で70年以上続く本物の老舗。
Takeout available.
テイクアウト可。
Private rooms available.
個室あり。
Multiple reviews cite 'overwhelming volume and deliciousness.'
「圧倒的なボリュームと旨さ」という口コミが複数。
Popular Dishes
Unaju (eel on rice in lacquer box)
うな重
Unadon (eel bowl)
うな丼
What kind of place?
Fake reviews removed

A long-established eel restaurant in central Tsu City, founded in 1953. Tsu City claims Japan's highest eel consumption per capita, and this restaurant has been beloved for over 70 years in this intensely competitive market. Embodies 'Tsu eel culture' with overwhelming portions and flavor. Takeout available. Selected for Tabelog Eel 100 Famous Restaurants 2022.

Local reviews gush: 'The embodiment of Tsu eel culture,' 'Overwhelming volume and deliciousness,' 'A 1953 founding but surprisingly comfortable atmosphere.' Yahoo Maps 4.35 (196 reviews), Tabelog 628 reviews. Private rooms available; popular with families.

Business Hours
Tue11:00-14:30
Wed – Sun11:00-14:30,16:30-20:30
Regular Holiday：Monday（月2回Tuesdayも休み）, 売り切れ次第終了
Phone059-228-4925Call
Access
Takeout available. Private rooms available (suitable for families). Cash only. No reservations accepted (walk-in only).
4-10 Daimon, Tsu City, Mie Prefecture
English Menu：Not AvailableCredit Card：Not Available
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Open in Google MapsView on TabelogOfficial Website
Get directions
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Unagi¥¥¥

Unagi Ryori Hashiya

Rating85SCORE
Popular Dishes
Unaju (eel on rice in lacquer box)
うな重
Unadon (eel bowl)
うな丼
Business Hours
Tue11:00-14:30
Wed – Sun11:00-14:30,16:30-20:30
Regular Holiday：Monday（月2回Tuesdayも休み）, 売り切れ次第終了
Access
Takeout available. Private rooms available (suitable for families). Cash only. No reservations accepted (walk-in only).
4-10 Daimon, Tsu City, Mie Prefecture
Phone059-228-4925
English Menu：Not AvailableCredit Card：Not Available
View larger map
Open in Google MapsView on TabelogOfficial Website
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Founded in 1953.
1953年創業の老舗うなぎ店。
Selected for Tabelog Eel 100 Famous Restaurants 2022.
食べログうなぎ百名店2022選出。
Tabelog 3.56 with 628 reviews; Yahoo Maps 4.35 with 196 reviews.
食べログ3.56・628件レビュー、Yahoo!マップ4.35・196件。
A genuine long-standing restaurant in Japan's top per-capita eel-consuming city, Tsu, for over 70 years.
日本一のうなぎ消費都市・津市の中心部で70年以上続く本物の老舗。
Takeout available.
テイクアウト可。
Private rooms available.
個室あり。
Multiple reviews cite 'overwhelming volume and deliciousness.'
「圧倒的なボリュームと旨さ」という口コミが複数。
85SCORE
What a score of 85 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A long-established eel restaurant in central Tsu City, founded in 1953. Tsu City claims Japan's highest eel consumption per capita, and this restaurant has been beloved for over 70 years in this intensely competitive market. Embodies 'Tsu eel culture' with overwhelming portions and flavor. Takeout available. Selected for Tabelog Eel 100 Famous Restaurants 2022.

Local reviews gush: 'The embodiment of Tsu eel culture,' 'Overwhelming volume and deliciousness,' 'A 1953 founding but surprisingly comfortable atmosphere.' Yahoo Maps 4.35 (196 reviews), Tabelog 628 reviews. Private rooms available; popular with families.

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