Izakaya Kitajima-Shoten Sakaba (Fishmonger's Pub)
A seafood izakaya run by a fishmonger. The owner selects fresh natural fish from the Seto Inland Sea at the market every morning, served in any preparation—grilled, simmered, fried, or steamed. HotPepper rating 4.1 with 179 reviews, Tabelog 129 reviews (6,718 saves). A beloved pub combining Kagawa local sake, bone-in chicken, and seasonal seafood. Private rooms available, banquet for up to 34 people. 7-minute walk from Takamatsu Station. Locals rave: 'The freshness and flavor of the fish is extraordinary'.
Reviews praise 'the freshest morning-catch fish is exceptional', 'nothing better among fresh fish izakayas', 'local office workers come every week', and 'so popular reservations are hard to get'. HotPepper 4.1/179 reviews, Tabelog 129 reviews/6,718 saves. Strong local regular base confirms this is not a tourist trap.
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