Sanuki Udon Byakuan
A renowned Sanuki udon restaurant just 1 minute from Kanzakigawa Station. Features additive-free dashi made from Kagawa Prefecture iriko and thick noodles with strong chewiness. Lines form before opening. Selected for Tabelog Udon Top 100 in 2024.
Local regulars rave: 'The chewiness of this thick noodle is exceptional' and 'The iriko aroma is incredible.' On weekends, regulars line up an hour before opening.
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