Ramen & Tsukemen Iroha Nihoheto
A creative ramen shop in Onoki, Nishi-ku, within reach of Kami-Otai and Hira stations. Opened in 2021 by a chef trained in Japanese cuisine. Delicate ramen infused with washoku essence, served with a tenmuso (shrimp tempura rice ball) as a set. Seasonal limited ramen with fresh ingredients are popular. 279 Tabelog reviews, score 3.58. Parking for 10 cars.
Reviews praise: 'This is what happens when a Japanese cuisine chef makes ramen — delicate and unlike anything else,' 'Toppings served separately so you taste the pure broth,' and 'Love the bonus tenmuso rice ball.' Yahoo Maps 4.29/37 reviews. Seasonal limited ramen still drawing positive reviews as of November 2025.