Ramen

Men Collekiyo

Rating80SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Google Reviews 4.3/543, ranked #2 among Utsunomiya ramen by Netlab (March 2025).
Googleレビュー4.3点・543件で宇都宮ラーメンランキング2位（2025年3月版ねとらぼ調べ）。
4.3
Single location, no chain.
単独店・チェーン展開なし。
Maintained popularity after relocating in 2021.
2021年移転後も人気維持。
Tabelog 3.56/222.
食べログ3.56・222件。
3.56
Unique kombu-water tsukemen style.
昆布水つけ麺という独自スタイルで差別化。
Tochigi local reviews are detailed and specific—no sakura suspicion.
栃ナビ口コミは具体的な食感・風味の描写が多くサクラ疑惑なし。
Many personal posts from local regulars and ramen database contributors.
地元常連・ラーメンデータベースでの個人投稿多数。
Popular Dishes
Kombu-water Tsukemen (salt/soy) 1
昆布水つけ麺（塩・醤油）1
400 yen
400円
Tsukemen with meat 1
肉あり昆布水つけ麺 1
400 yen
400円
What kind of place?
Fake reviews removed

A standout ramen restaurant 2 minutes from Utsunomiya Station East Exit with Google Reviews 4.3/543. Known for its unique style of dipping noodles in kombu-water, where the delicate umami of clear chicken broth blends with kelp water for complex flavors. Consistently ranked among Utsunomiya's top ramen by local enthusiasts.

Google Reviews 4.3/543. Praised as 'a unique kombu-water tsukemen experience unlike anything else,' 'the refined broth you'll finish every drop of,' and 'my favorite ramen in Utsunomiya.' Long loved by local ramen enthusiasts.

Business Hours
Mon11:30-14:00
Tue・Wed11:30-14:00, 18:00-20:00
ThuClosed
Fri・Sat11:30-14:00, 18:00-20:00
Sun11:30-14:00
Regular Holiday：Thursday
Access
Counter seating only (8 seats). 2-minute walk from Utsunomiya Station East Exit. Electronic money accepted (confirm cash availability).
2-5-17 Higashishukugo, Utsunomiya, Tochigi
English Menu：Not AvailableCredit Card：Not Available
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Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

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Ramen

Men Collekiyo

Rating80SCORE
Popular Dishes
Kombu-water Tsukemen (salt/soy) 1
昆布水つけ麺（塩・醤油）1
400 yen
400円
Tsukemen with meat 1
肉あり昆布水つけ麺 1
400 yen
400円
Business Hours
Mon11:30-14:00
Tue・Wed11:30-14:00, 18:00-20:00
ThuClosed
Fri・Sat11:30-14:00, 18:00-20:00
Sun11:30-14:00
Regular Holiday：Thursday
Access
Counter seating only (8 seats). 2-minute walk from Utsunomiya Station East Exit. Electronic money accepted (confirm cash availability).
2-5-17 Higashishukugo, Utsunomiya, Tochigi
English Menu：Not AvailableCredit Card：Not Available
View larger map

Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

Open in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Google Reviews 4.3/543, ranked #2 among Utsunomiya ramen by Netlab (March 2025).
Googleレビュー4.3点・543件で宇都宮ラーメンランキング2位（2025年3月版ねとらぼ調べ）。
4.3
Single location, no chain.
単独店・チェーン展開なし。
Maintained popularity after relocating in 2021.
2021年移転後も人気維持。
Tabelog 3.56/222.
食べログ3.56・222件。
3.56
Unique kombu-water tsukemen style.
昆布水つけ麺という独自スタイルで差別化。
Tochigi local reviews are detailed and specific—no sakura suspicion.
栃ナビ口コミは具体的な食感・風味の描写が多くサクラ疑惑なし。
Many personal posts from local regulars and ramen database contributors.
地元常連・ラーメンデータベースでの個人投稿多数。
80SCORE
What a score of 80 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A standout ramen restaurant 2 minutes from Utsunomiya Station East Exit with Google Reviews 4.3/543. Known for its unique style of dipping noodles in kombu-water, where the delicate umami of clear chicken broth blends with kelp water for complex flavors. Consistently ranked among Utsunomiya's top ramen by local enthusiasts.

Google Reviews 4.3/543. Praised as 'a unique kombu-water tsukemen experience unlike anything else,' 'the refined broth you'll finish every drop of,' and 'my favorite ramen in Utsunomiya.' Long loved by local ramen enthusiasts.

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