Sichuan Cuisine Gyoza-Wan
A 3-minute walk from Fuchinobe Station North Exit, this specialty restaurant serves authentic Sichuan cuisine and creative gyoza varieties. Ranked #3 Chinese in Sagamihara by Google reviews (4.3/230). The diverse gyoza—lamb, shrimp, and more—earn raves for 'chewy skins and juicy fillings.' The mapo tofu delivers authentic Sichuan heat, prompting comments like 'no better Sichuan than this in Sagamihara.' Winner of the 12th Sagamihara Shop Award (Runner-Up). With 30 seats, one of the larger neighborhood spots, bustling with locals for lunch and dinner.
Reviews say 'so many gyoza varieties and every one is delicious,' 'the Sichuan mapo tofu tastes like the real thing,' and 'nothing else in Sagamihara compares.' Sagamihara Shop Award Runner-Up. Neta-labo Chinese #3 (4.3/230).