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Yahashira Sushikan (Sushi)

Rating82SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Google 4.3/107 (Netorabo sushi ranking #2, January 2023).
Google 4.3/107件（ねとらぼ2023年1月版寿司ランキング2位）。
4.3
TripAdvisor 4.4.
TripAdvisor 4.4。
About 40 years of history.
約40年の歴史。
Third-generation owner trained at Okura Hotel and Ritz Hotel—genuine artisan background.
3代目はオークラホテル・リッツホテル修業の正統職人。
Independent single location.
単独店（チェーン非該当）。
Retty and Tabelog have local regulars expressing desire to return.
Tabelog・Rettyに「また行きたい」系の地元常連投稿あり。
No closure or suspension info (operation confirmed up to September 2025).
閉店・休業情報なし（2025年9月時点まで営業継続確認）。
Taishu Kappo Daikoku Yahashira (existing listing) is a completely separate entity—different category, address, and phone number.
大衆割烹 大黒 八柱（既存掲載）は別業態・別住所・別電話で完全に別店舗と確認。
No PR traces.
PR痕跡なし。
Popular Dishes
Kohada - gizzard shad marinated in rice vinegar for 3-7 days (outstanding)
小肌（米酢で3〜7日寝かせた絶品）
Various nigiri sushi
にぎり寿司各種
Lunch nigiri
ランチにぎり
What kind of place?
Fake reviews removed

2-minute walk from Shin-Yahashira Station. A genuine neighborhood sushi restaurant with about 40 years of history. The third-generation owner trained at the Okura and Ritz Hotels. The signature kohada (gizzard shad) is marinated in rice vinegar for 3-7 days—a masterpiece. Google 4.3/107 (ranked #2 in Matsudo sushi, Netorabo January 2023). TripAdvisor 4.4. Independent single location. Completely separate from Taishu Kappo Daikoku Yahashira.

"The craftsmanship on the kohada is unbelievably meticulous. Genuine artisan sushi at accessible prices." "Hotel-trained third-generation quality, in Matsudo at great value." "40 years of history gives it a reassuring consistency." Google 4.3/107, TripAdvisor 4.4. Ranked #2 in Matsudo sushi, Netorabo January 2023.

Business Hours
Mon・Tue11:30-14:00,17:00-22:00
WedClosed
Thu – Sat11:30-14:00,17:00-22:00
Sun11:30-14:00,17:00-21:00
Regular Holiday：Wednesday定休（Tabelog確認。researcherのSunday不定休から修正）
Phone047-384-5311Call
Access
2-minute walk from Shin-Yahashira Station. Cash only. Closed Wednesdays. Reservations recommended (often fully booked).
22-1 Kanegasaku, Insurance V 1F, Matsudo, Chiba
English Menu：Not AvailableCredit Card：Not Available
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Sushi¥¥

Yahashira Sushikan (Sushi)

Rating82SCORE
Popular Dishes
Kohada - gizzard shad marinated in rice vinegar for 3-7 days (outstanding)
小肌（米酢で3〜7日寝かせた絶品）
Various nigiri sushi
にぎり寿司各種
Lunch nigiri
ランチにぎり
Business Hours
Mon・Tue11:30-14:00,17:00-22:00
WedClosed
Thu – Sat11:30-14:00,17:00-22:00
Sun11:30-14:00,17:00-21:00
Regular Holiday：Wednesday定休（Tabelog確認。researcherのSunday不定休から修正）
Access
2-minute walk from Shin-Yahashira Station. Cash only. Closed Wednesdays. Reservations recommended (often fully booked).
22-1 Kanegasaku, Insurance V 1F, Matsudo, Chiba
Phone047-384-5311
English Menu：Not AvailableCredit Card：Not Available
View larger map
Open in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Google 4.3/107 (Netorabo sushi ranking #2, January 2023).
Google 4.3/107件（ねとらぼ2023年1月版寿司ランキング2位）。
4.3
TripAdvisor 4.4.
TripAdvisor 4.4。
About 40 years of history.
約40年の歴史。
Third-generation owner trained at Okura Hotel and Ritz Hotel—genuine artisan background.
3代目はオークラホテル・リッツホテル修業の正統職人。
Independent single location.
単独店（チェーン非該当）。
Retty and Tabelog have local regulars expressing desire to return.
Tabelog・Rettyに「また行きたい」系の地元常連投稿あり。
No closure or suspension info (operation confirmed up to September 2025).
閉店・休業情報なし（2025年9月時点まで営業継続確認）。
Taishu Kappo Daikoku Yahashira (existing listing) is a completely separate entity—different category, address, and phone number.
大衆割烹 大黒 八柱（既存掲載）は別業態・別住所・別電話で完全に別店舗と確認。
No PR traces.
PR痕跡なし。
82SCORE
What a score of 82 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

2-minute walk from Shin-Yahashira Station. A genuine neighborhood sushi restaurant with about 40 years of history. The third-generation owner trained at the Okura and Ritz Hotels. The signature kohada (gizzard shad) is marinated in rice vinegar for 3-7 days—a masterpiece. Google 4.3/107 (ranked #2 in Matsudo sushi, Netorabo January 2023). TripAdvisor 4.4. Independent single location. Completely separate from Taishu Kappo Daikoku Yahashira.

"The craftsmanship on the kohada is unbelievably meticulous. Genuine artisan sushi at accessible prices." "Hotel-trained third-generation quality, in Matsudo at great value." "40 years of history gives it a reassuring consistency." Google 4.3/107, TripAdvisor 4.4. Ranked #2 in Matsudo sushi, Netorabo January 2023.

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