Bicchu Teuchi Udon Oonishi
Founded in 1973 — over 52 years of history. Set in a renovated Edo-era long house along the Kurashiki River in the Bikan district, this family-run hand-cut udon shop has been loved by locals since before the area became a tourist attraction. Even now, amid the tourism boom, it functions as a shop locals visit as part of daily life. Ranked #1 in Okayama Prefecture udon Google review ranking (April 2025 edition, 4.5 stars / 290 reviews). The signature Setouchi Oroshi Lemon Udon went viral on SNS. Homemade broth sweetened only with mirin.
Google 4.5 (290 reviews), Tabelog 3.44 (167 reviews). Ranked #1 in Okayama Prefecture udon Google ranking (Neto Labo April 2025 edition). Reviews say a long-established shop loved by both locals and tourists and over 50 years of operation with affordable prices even in the Bikan district. Many repeat-customer reviews, with praise for the warmth of the family operation. Closed Wednesdays, lunch only.