Seafood¥¥¥
Kaikyo-so (Kaikyosou)
Rating88SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog 363 reviews (most in Oma)/3.62 (Tabelog Top 100 2024).
食べログ363件（大間町最多）・3.62（食べログ100選2024選出）。
TripAdvisor 4.1 #1 in Oma (18 reviews).
TripAdvisor4.1（大間町1位・18件）。
Jalan 4.2.
じゃらん4.2。
Consistently top-rated in Oma across three platforms.
三サイトで大間町トップクラス。
Operating since 1989 as a fisherman-run establishment.
1989年創業・漁師直営で信頼性高い。
The 2,800 JPY tuna bowl pricing is transparent.
「まぐろだけ丼2,800円」は価格の透明性が高く観光客向け過剰な値付けなし。
No PR or advertising content.
PR案件・広告の疑いなし。
Third-party endorsement via Tabelog Top 100.
食べログ100選という第三者お墨付き。
Popular Dishes
Tuna-only bowl (2,800 JPY, limited to 20 daily)
まぐろだけ丼（2,800円・1日20食限定）
Kaisen-don seafood bowl (3,300 JPY)
海鮮丼（3,300円）
Marinated tuna bowl (1,200 JPY)
まぐろ漬け丼（1,200円）
What kind of place?
Fake reviews removedA fisherman-run guesthouse and restaurant established in 1989. Famous for serving Oma's fresh tuna at reasonable prices. The 'maguro-dake don' (tuna-only bowl) is limited to 20 daily and always sells out. Tabelog 363 reviews/3.62 (Tabelog Top 100 2024 selection), TripAdvisor 4.1 #1 in Oma, Jalan 4.2 — top-rated across three platforms. Recognized nationwide as the place to eat Japan's best tuna at guesthouse prices.
Tabelog 363 reviews/3.62 (Tabelog Top 100 2024). TripAdvisor 4.1 #1 in Oma. Reviews say: 'The 2,800 JPY tuna bowl is Japan's best value tuna experience,' 'The 1,200 JPY marinated tuna bowl is the best value,' 'Many regulars queue before opening.'
Business Hours
Mon – Sun10:30-15:00
Regular Holiday：不定休（11月初旬〜4月中旬は閉店）
Access
Restaurant open mid-April to early November only. Guesthouse stays available year-round. Cash only. 10 parking spaces.
17-734 Oma Daimaihira, Oma-machi, Shimokita-gun, Aomori
English Menu：Not AvailableCredit Card：Not Available
