Ramen Moichi
A venerable ramen shop that relocated from the renowned 'Moichi' in Chikusa Ward, Nagoya, to Kasugai. Open since December 2008. Signature dish: Showa-style soy sauce ramen with assertive niboshi (dried sardine) dashi. The owner couple welcome guests warmly to Yoshida Takuro songs. Deeply rooted in the local community. Google 4.3/283, ranked #2 for ramen in Kasugai. Known in the Tokai region as a pioneer of abura soba (oil noodles). Lines form until close to the end of lunch hours. 24 seats.
Reviews confirm the 'niboshi comes through' catchphrase — assertive dried sardine dashi. 'Piping hot ramen that warms you to the heart', 'Parking is always full', 'Love the warm atmosphere from the couple'. Ranked #2 for ramen in Kasugai by Google.