Sweets¥
Oiwake Dango Honpo
Rating80SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Founded in 1948 and now down to a single shop in Shinjuku Sanchome, this celebrated wagashi establishment has held its ground in one of Tokyo's most bustling neighborhoods, drawing devoted locals and curious visitors alike for decades.
1948年創業、現在1店舗のみという希少な存在でありながら、新宿3丁目という一等地で地元民と観光客の両方を惹きつけて止まない甘味処の名店。
With dango priced between 200 and 400 yen, it keeps authentic Japanese confectionery accessible amid Shinjuku's relentless energy — and the weekend crowds, lines of people eating as they walk, tell the whole story.
200〜400円台という庶民的な価格で新宿の喧騒の中に本格和菓子の世界を守り続け、週末には行列と買い食いの人波が絶えない光景が日常となっている。
A Tabelog Sweets 100 Selections honoree, this is a shop whose honesty and consistency across 70-plus years sets it entirely apart from tourist souvenir shops.
食べログ甘味処百名店に選ばれた実力と、70年以上変わらぬ誠実さが、この店を単なる観光土産屋とは一線画す存在にしている。
Popular Dishes
Mitarashi Dango
みたらし団子
Isobe Yaki
磯辺焼き
What kind of place?
Fake reviews removedA traditional dango shop founded in 1948, selected for Tabelog Sweets 100 Best. Currently only the Shinjuku main branch operates. Made fresh each morning.
Praised as 'a calm Japanese haven amid Shinjuku's chaos' with 'the best mitarashi dango around.' Popular for easy grab-and-go eating.
Business Hours
Mon – Sun10:30-19:00
Regular Holiday：Irregular
Access
Right by 新宿三丁目 Station. Takeout available. Cafe space from 12:00. Takeout available.
3-1-22 Shinjuku 1F, Shinjuku, Tokyo
English Menu：Not AvailableCredit Card：Not Available
