Soba¥¥

Ittoan

Rating90SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog 3.73/449 reviews.
食べログ3.73・449件。
3.73
Soba Hyakumeiten 2017-2025 (7 consecutive years).
そば百名店2017-2025（7年連続）。
Michelin Guide Tokyo Bib Gourmand 2025.
ミシュランガイド東京ビブグルマン2025。
Featured on TV Tokyo's Ad-Machi Tengoku Higashi-Jujo episode (2023).
TV東京アド街ック天国東十条回紹介（2023年）。
High ratings from both local regulars and soba enthusiasts.
地元常連と蕎麦愛好家の双方から高評価。
No PR collaborations.
PR案件なし。
Single location.
チェーンなし（単独1店）。
The persistent reputation even in the suburban Higashi-Jujo location proves its authenticity.
東十条という郊外立地でも途切れない評判が本物の証明。
Popular Dishes
Seiro Soba (steamed buckwheat noodles, 1,000s yen)
せいろ蕎麦（1,000円台）
Kamo Seiro (soba with duck)
鴨せいろ
Various side dishes for sake pairing
蕎麦前のつまみ各種
What kind of place?
Fake reviews removed

A handmade nibachi (80% buckwheat) soba restaurant 2 minutes walk from Higashi-Jujo Station South Exit. Selected for Tabelog Soba Top 100 continuously since 2017 (7th year as of 2025). Listed in Michelin Guide Tokyo Bib Gourmand 2025. Over 50 types of soba plus extensive pre-soba appetizers. The owner's dedication to soba comes through in the aroma. Featured on TV Tokyo's Ad-Machi Tengoku Higashi-Jujo episode (2023). Tabelog 3.73/449 reviews. A hidden gem supported by both local regulars and soba enthusiasts.

"The soba aroma is so rich you'd mistake it for 100% buckwheat" "The pre-soba appetizers are so substantial you're full before the main soba" "Seven consecutive Hyakumeiten selections aren't for nothing" "A hidden gem in the unassuming location of Higashi-Jujo" "A genuine soba restaurant that doesn't pretend to be upscale even after Michelin listing"

Business Hours
Tue・Wed11:45-14:30
Thu – Sat11:45-14:30, 18:00-21:00
Sun12:00-15:30
Regular Holiday：Monday・Sunday（夜は火・水休み）
Phone03-6903-3833Call
Access
Tatami and counter seating available. Cash only. Evenings by reservation (Tuesday and Wednesday closed evenings). May close early when soba sells out.
2-16-10 Higashi-Jujo, Kita, Tokyo
English Menu：Not AvailableCredit Card：Not Available
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Soba¥¥

Ittoan

Rating90SCORE
Popular Dishes
Seiro Soba (steamed buckwheat noodles, 1,000s yen)
せいろ蕎麦（1,000円台）
Kamo Seiro (soba with duck)
鴨せいろ
Various side dishes for sake pairing
蕎麦前のつまみ各種
Business Hours
Tue・Wed11:45-14:30
Thu – Sat11:45-14:30, 18:00-21:00
Sun12:00-15:30
Regular Holiday：Monday・Sunday（夜は火・水休み）
Access
Tatami and counter seating available. Cash only. Evenings by reservation (Tuesday and Wednesday closed evenings). May close early when soba sells out.
2-16-10 Higashi-Jujo, Kita, Tokyo
Phone03-6903-3833
English Menu：Not AvailableCredit Card：Not Available
View larger map
Reserve on GnaviOpen in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog 3.73/449 reviews.
食べログ3.73・449件。
3.73
Soba Hyakumeiten 2017-2025 (7 consecutive years).
そば百名店2017-2025（7年連続）。
Michelin Guide Tokyo Bib Gourmand 2025.
ミシュランガイド東京ビブグルマン2025。
Featured on TV Tokyo's Ad-Machi Tengoku Higashi-Jujo episode (2023).
TV東京アド街ック天国東十条回紹介（2023年）。
High ratings from both local regulars and soba enthusiasts.
地元常連と蕎麦愛好家の双方から高評価。
No PR collaborations.
PR案件なし。
Single location.
チェーンなし（単独1店）。
The persistent reputation even in the suburban Higashi-Jujo location proves its authenticity.
東十条という郊外立地でも途切れない評判が本物の証明。
90SCORE
What a score of 90 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A handmade nibachi (80% buckwheat) soba restaurant 2 minutes walk from Higashi-Jujo Station South Exit. Selected for Tabelog Soba Top 100 continuously since 2017 (7th year as of 2025). Listed in Michelin Guide Tokyo Bib Gourmand 2025. Over 50 types of soba plus extensive pre-soba appetizers. The owner's dedication to soba comes through in the aroma. Featured on TV Tokyo's Ad-Machi Tengoku Higashi-Jujo episode (2023). Tabelog 3.73/449 reviews. A hidden gem supported by both local regulars and soba enthusiasts.

"The soba aroma is so rich you'd mistake it for 100% buckwheat" "The pre-soba appetizers are so substantial you're full before the main soba" "Seven consecutive Hyakumeiten selections aren't for nothing" "A hidden gem in the unassuming location of Higashi-Jujo" "A genuine soba restaurant that doesn't pretend to be upscale even after Michelin listing"

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