Bakery¥

Miura Bakery Mitsumugi

Rating86SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog Bread East Hyakumeiten.
食べログ東日本パン百名店選出。
Tabelog 3.66 with 301 reviews.
食べログ3.66/301件という高評価。
Highly unique self-grown wheat method.
自家栽培小麦という唯一性の高い製法。
Many visitors from Tokyo indicate genuine broad recognition.
東京からの遠征客が多いことが広域での本物の評価を示す。
Has official online shop.
公式オンラインショップあり。
No PR deals.
PR案件なし。
Zero sakura suspicion.
サクラ疑惑ゼロ。
No closure information.
閉店情報なし。
Popular Dishes
Bacon Epi (using self-grown pesticide-free wheat)
ベーコンエピ（自家栽培無農薬小麦使用）
Whole wheat Campagne
全粒粉のカンパーニュ
Seasonal milk bread
季節の食パン
What kind of place?
Fake reviews removed

A bakery in the Miura Peninsula countryside using self-grown pesticide-free wheat. One of Japan's rarest farm-to-table bakeries — they sow, harvest, thresh, and mill the wheat themselves before baking. Tabelog 3.66/301 reviews; selected for Tabelog Bread EAST Hyakumeiten. Many fans travel from Tokyo specifically for this bread. True artisan shop with loyal regulars who say 'nothing else will do.'

Tabelog Bread East Hyakumeiten. Tabelog 3.66/301 reviews. Reviews: 'Worth the trip to Miura,' 'The aroma of self-grown wheat is completely different,' 'I buy here every week.' Well known on social media and food blogs as 'Miura's hidden gem.' No sakura suspicion.

Business Hours
Mon・TueClosed
Wed – Sun10:00-17:00
Regular Holiday：Monday・Tuesday
Phone046-854-5532Call
Access
About 15 minutes from Misakiguchi Station by bus or car. Open Wednesday to Sunday only. Closes when sold out.
54-2 Irie, Hatsune-cho, Miura, Kanagawa
English Menu：Not AvailableCredit Card：Not Available
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Open in Google MapsView on Tabelog
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Bakery¥

Miura Bakery Mitsumugi

Rating86SCORE
Popular Dishes
Bacon Epi (using self-grown pesticide-free wheat)
ベーコンエピ（自家栽培無農薬小麦使用）
Whole wheat Campagne
全粒粉のカンパーニュ
Seasonal milk bread
季節の食パン
Business Hours
Mon・TueClosed
Wed – Sun10:00-17:00
Regular Holiday：Monday・Tuesday
Access
About 15 minutes from Misakiguchi Station by bus or car. Open Wednesday to Sunday only. Closes when sold out.
54-2 Irie, Hatsune-cho, Miura, Kanagawa
Phone046-854-5532
English Menu：Not AvailableCredit Card：Not Available
View larger map
Open in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog Bread East Hyakumeiten.
食べログ東日本パン百名店選出。
Tabelog 3.66 with 301 reviews.
食べログ3.66/301件という高評価。
Highly unique self-grown wheat method.
自家栽培小麦という唯一性の高い製法。
Many visitors from Tokyo indicate genuine broad recognition.
東京からの遠征客が多いことが広域での本物の評価を示す。
Has official online shop.
公式オンラインショップあり。
No PR deals.
PR案件なし。
Zero sakura suspicion.
サクラ疑惑ゼロ。
No closure information.
閉店情報なし。
86SCORE
What a score of 86 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A bakery in the Miura Peninsula countryside using self-grown pesticide-free wheat. One of Japan's rarest farm-to-table bakeries — they sow, harvest, thresh, and mill the wheat themselves before baking. Tabelog 3.66/301 reviews; selected for Tabelog Bread EAST Hyakumeiten. Many fans travel from Tokyo specifically for this bread. True artisan shop with loyal regulars who say 'nothing else will do.'

Tabelog Bread East Hyakumeiten. Tabelog 3.66/301 reviews. Reviews: 'Worth the trip to Miura,' 'The aroma of self-grown wheat is completely different,' 'I buy here every week.' Well known on social media and food blogs as 'Miura's hidden gem.' No sakura suspicion.

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