Soba¥¥
Sobakokoro
Rating83SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Opened in 2015 by an owner trained at storied houses including Ikeno-hata Yabu Soba and Kanda Matsuya, this soba restaurant occupies a beautifully restored old folk house in the Yanaka-Nezu-Sendagi neighborhood.
「池の端藪蕎麦」「神田まつや」など名門で修行を積んだ店主が2015年に開いた、谷根千の古民家蕎麦店。
Lunch starts around 1,000 yen; an evening course with snacks and soba runs 3,000 to 3,999 yen — generous pricing for the craftsmanship on offer.
昼は1,000円台から、夜はつまみと蕎麦を楽しむコースも3,000円台という良心的な価格。
Weekends fill up quickly, and the shop has earned a devoted following among soba lovers across Tokyo.
週末は満席になることが多く、蕎麦好きから長く愛されている。
Popular Dishes
Zaru soba
ざるそば
Tempura rice set
天丼セット
Ita soba
いたそば
Soba miso
そばみそ
What kind of place?
Fake reviews removedSoba 100 Best 2025. Michelin Bib Gourmand 3 consecutive years. Renovated old-house setting. Famous for kamo-jiru. 1 min from Nezu Station.
Tabelog 3.71, 614 reviews. Owner trained at prestigious soba shops. Regulars swear by the duck soup soba.
Business Hours
Mon・Tue11:00-15:00,17:30-21:00
Wed・ThuClosed
Fri – Sun11:00-15:00,17:30-21:00
Regular Holiday：Wednesday・Thursday
Access
1 from walk 1 min. 2.
2-11-10 Nezu, Bunkyo-ku, Tokyo
English Menu：Not AvailableCredit Card：Not Available
