Imanaka
A hidden gem for Akashiyaki in the residential Misakicho neighborhood of Akashi. Using natural Rausu kelp dashi and fresh Akashi octopus, they serve 15 pieces of fluffy tamagoyaki for 600 yen. Relocated and reopened at the current address in April 2023. Continuously praised as the best Akashiyaki in Akashi by locals. A beloved neighborhood institution.
Tabelog 3.52/357 reviews (top-ranked for Akashiyaki in Akashi), Yahoo Maps 3.96/43 reviews (latest review confirmed May 17, 2026), TripAdvisor 4.4/34. Highly praised as the best Akashiyaki in Akashi, fluffy with excellent dashi, always packed with local regulars. Praised for Rausu kelp dashi and variety of condiments including soy sauce, rock salt, and yuzu pepper. Reviews have grown since the 2023 Misakicho relocation.