Ogiichi Masuzushi Honpo
A famous purveyor of Toyama's local specialty 'Masu no Sushi' (trout sushi). Tabelog 3.70 (456 reviews), selected for 'Sushi 100 Famous Restaurants 2022'. Known locally as a must-reservation spot, as it often sells out. The combination of thick trout slices and seasoned rice is outstanding. Single layer 1,500 yen, double layer 2,900 yen. Opens from 8am.
Common reviews: 'Always buy this when I come to Toyama', 'The thickness of the trout is in a different league from other masu sushi', 'Sells out if you don't reserve', 'People lining up from early morning', 'Perfect as a souvenir', 'Worth more than the price'. 100 Famous Restaurants selection and reservation-required status prove its quality.