Set Meal

Shizuoka Oden Ogawa

Rating78SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
78-year history since 1948 founding.
1948年創業78年の歴史。
Featured on Shizuoka City Tourism Association and Shizuoka Prefecture official tourism sites.
静岡市観光協会・静岡県観光公式サイト掲載。
Regular exhibitor at Shizuoka Oden Festival.
静岡おでん祭の常連出展店。
Tabelog 3.48/395 reviews but unique cultural status as a local institution.
食べログ3.48/395件だが地元文化としての唯一無二の存在感。
3.48
1,620 Instagram followers.
Instagram公式1620フォロワー。
Visitors from across Japan come to this holy site of Shizuoka oden.
静岡おでんの聖地として全国から客が訪れる。
Strictly affordable pricing at 100-220 yen per skewer.
おでん1串100〜220円と徹底した庶民価格。
Popular Dishes
Gyusuji (beef tendon) oden
牛すじおでん
Shizuoka oden assorted skewers
静岡おでん（各種串）
What kind of place?
Fake reviews removed

A dagashiya-style oden (Japanese fish cake stew) institution since 1948 on Asama Street. The broth, made from beef tendon, has been continually replenished since the restaurant's founding, creating a deep, dark Shizuoka-style oden. Featured on the official Shizuoka City Tourism Association website as a symbol of Shizuoka oden culture. Oden skewers from 100-220 yen.

Reviews highlight the nostalgic dagashiya atmosphere, the deep flavor of the jet-black soup, the 70+ year old continuing broth, and locals and tourists lining up together. A regular favorite at the Shizuoka Oden Festival.

Business Hours
Mon・Tue10:00-18:30
WedClosed
Thu – Sun10:00-18:30
Regular Holiday：Wednesday
Access
Dagashiya-style with standing and sitting options. Cash only. Point-and-order possible. Closes when items run out.
38 Baba-cho, Aoi Ward, Shizuoka City, Shizuoka Prefecture
English Menu：Not AvailableCredit Card：Not Available
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Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

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Set Meal

Shizuoka Oden Ogawa

Rating78SCORE
Popular Dishes
Gyusuji (beef tendon) oden
牛すじおでん
Shizuoka oden assorted skewers
静岡おでん（各種串）
Business Hours
Mon・Tue10:00-18:30
WedClosed
Thu – Sun10:00-18:30
Regular Holiday：Wednesday
Access
Dagashiya-style with standing and sitting options. Cash only. Point-and-order possible. Closes when items run out.
38 Baba-cho, Aoi Ward, Shizuoka City, Shizuoka Prefecture
English Menu：Not AvailableCredit Card：Not Available
View larger map

Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

Reserve on Hot PepperReserve on GnaviOpen in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
78-year history since 1948 founding.
1948年創業78年の歴史。
Featured on Shizuoka City Tourism Association and Shizuoka Prefecture official tourism sites.
静岡市観光協会・静岡県観光公式サイト掲載。
Regular exhibitor at Shizuoka Oden Festival.
静岡おでん祭の常連出展店。
Tabelog 3.48/395 reviews but unique cultural status as a local institution.
食べログ3.48/395件だが地元文化としての唯一無二の存在感。
3.48
1,620 Instagram followers.
Instagram公式1620フォロワー。
Visitors from across Japan come to this holy site of Shizuoka oden.
静岡おでんの聖地として全国から客が訪れる。
Strictly affordable pricing at 100-220 yen per skewer.
おでん1串100〜220円と徹底した庶民価格。
78SCORE
What a score of 78 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A dagashiya-style oden (Japanese fish cake stew) institution since 1948 on Asama Street. The broth, made from beef tendon, has been continually replenished since the restaurant's founding, creating a deep, dark Shizuoka-style oden. Featured on the official Shizuoka City Tourism Association website as a symbol of Shizuoka oden culture. Oden skewers from 100-220 yen.

Reviews highlight the nostalgic dagashiya atmosphere, the deep flavor of the jet-black soup, the 70+ year old continuing broth, and locals and tourists lining up together. A regular favorite at the Shizuoka Oden Festival.

Get directions