Gyoza Nyannyan (Dumpling Restaurant)
A long-established gyoza specialty restaurant in Kurume that started as a food stall in 1960. With over 60 years of history, locals affectionately call it 'Nyannyan.' Offers only 2 types: bite-sized chewy fried gyoza and smooth, chewy boiled gyoza. Tabelog Gyoza Top 100 2024.
Tabelog 3.70/282 reviews, Gyoza Top 100 2024. Many locals say 'Kurume ramen is great but for gyoza it's Nyannyan.' The bite-sized portions are light enough to eat endlessly. Many regulars from the food stall days, supported for 'never-changing taste.'