Mikado Shokuji-Dokoro
A representative Naha diner founded in 1962 along National Route 58. Known as the birthplace of Okinawa-style chanpon noodles, it serves local office workers at lunch and draws tourists too. Okinawa home cooking (goya champuru, sashimi) alongside Japanese and Western dishes - nothing disappoints. TripAdvisor 4.1/340 reviews (ranked #9 of 2,670 restaurants in Naha), Tabelog Teishoku Top 100 Restaurants 2021. Open from 10am to 9:30pm straight.
Reviews describe 'the emotion of eating at the birthplace of Okinawa chanpon', 'eating alongside local office workers intensifies the Okinawan feeling', 'the portions are insane for the price', 'every menu item is above average, no misses'. TripAdvisor 4.1/340 reviews (ranked #9 of 2,670 restaurants in Naha), Tabelog Teishoku Top 100, the representative of local diner culture.