Tezukuri Gyoza no Mise Yoshiharu
Opened December 2020. Fully hand-made gyoza wrapped fresh daily using Hokkaido wheat skin, domestic pork, and fresh vegetables. Counter seating only (10 seats), reservations required. Tabelog Gyoza Top 100 2024.
Tabelog 3.68/190 reviews. Fully booked every day despite reservation-only policy. Many reviews say 'I've never tasted gyoza this different before.' Notable enough to be featured in a Balmuda interview.