Soba Keita
An artisan soba shop opened by a disciple of the renowned Matsuo Soba in Iga. Soba is stone-ground in-house from buckwheat sourced from Ono (Fukui) and Hiruzen (Okayama). Only 3 tables; lines form before opening.
Yahoo Maps 4.13, 147 Tabelog reviews. Praised for firm, flavorful noodles and ultra-light tempura batter. Warm hospitality from the owner couple. Lines before opening; locals strongly recommend arriving early.
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