Pizza¥¥

Pizzeria La Cenetta

Rating82SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
30-year-old establishment founded in 1995.
1995年創業の30年老舗。
Tabelog 3.69, 206 reviews, Pizza Top 100 2025 (3rd selection).
食べログ3.69・206件・ピザ百名店2025選出（3度目の選出）。
Tabelog reviews include many long-term regulars, including someone who 'returned after 20+ years following their memory.' Zero PR deals, rich specific personal reviews.
「20年以上前に来てその記憶を辿って再訪」など長期常連の口コミが食べログに多数あり、PR案件ゼロ・個人の具体的なレビューが充実。
Single-store owner-operated, no franchise.
倉敷市内1店舗のみで直営展開なし。
Owner trained under world pizza champion in northern Italy.
北イタリアで世界チャンピオンのもとで修行した職人独立店。
Affordable from ¥1,320.
1,320円〜の庶民価格。
No sakura/chain/inbound-tourism indicators.
サクラ・チェーン・インバウンド向けの要素なし。
Popular Dishes
Margherita (¥1,320)
マルゲリータ（1,320円）
Biancaneve
ビアンカネーヴェ
Carbonara-style pizza
カルボナーラ風ピッツァ
What kind of place?
Fake reviews removed

Founded in 1995 by a chef trained under world pizza champion Valter Bottura in Ravenna, northern Italy. The signature pizza uses fresh mozzarella from Yoshida Farm (Okayama) — customers rave that the rich cheese flavor comes through directly. This artisan pizzeria has been rooted in Funakura-cho, walking distance from Kurashiki's historic Bikan district, for 30 years. Selected for Tabelog Pizza Top 100 in 2025. Genuine Neapolitan pizza starting from ¥1,320.

Tabelog 3.69 (206 reviews), Pizza Top 100 2025. Reviews consistently say 'the authentic Italian flavor I remember from Italy,' 'the mozzarella from Yoshida Farm bursts with flavor,' and 'I've been coming for over 20 years.' Many reviewers are amazed by the value — Michelin-quality pizza from ¥1,320. Full pizza 20% off on Fridays.

Business Hours
MonClosed
Tue – Sun12:00-14:30
Regular Holiday：Monday（Public Holidayの場合は翌日）
Phone086-434-3069Call
Access
26 seats. About 15-min walk from Kurashiki's Bikan historic district (via Ivy Square). 4 parking spaces. Lunch from noon, dinner from 6pm. Wednesday: drinks 50% off. Friday: all pizzas 20% off (not applicable to card payments). Takeout availability unconfirmed.
Tomita Bldg. 1F, 1700 Funakura-cho, Kurashiki City, Okayama
English Menu：Not AvailableCredit Card：Available
View larger map
Open in Google MapsView on TabelogOfficial Website
Get directions
MESHI MAP
MapDiscover
Back to map
Pizza¥¥

Pizzeria La Cenetta

Rating82SCORE
Popular Dishes
Margherita (¥1,320)
マルゲリータ（1,320円）
Biancaneve
ビアンカネーヴェ
Carbonara-style pizza
カルボナーラ風ピッツァ
Business Hours
MonClosed
Tue – Sun12:00-14:30
Regular Holiday：Monday（Public Holidayの場合は翌日）
Access
26 seats. About 15-min walk from Kurashiki's Bikan historic district (via Ivy Square). 4 parking spaces. Lunch from noon, dinner from 6pm. Wednesday: drinks 50% off. Friday: all pizzas 20% off (not applicable to card payments). Takeout availability unconfirmed.
Tomita Bldg. 1F, 1700 Funakura-cho, Kurashiki City, Okayama
Phone086-434-3069
English Menu：Not AvailableCredit Card：Available
View larger map
Open in Google MapsView on TabelogOfficial Website
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
30-year-old establishment founded in 1995.
1995年創業の30年老舗。
Tabelog 3.69, 206 reviews, Pizza Top 100 2025 (3rd selection).
食べログ3.69・206件・ピザ百名店2025選出（3度目の選出）。
Tabelog reviews include many long-term regulars, including someone who 'returned after 20+ years following their memory.' Zero PR deals, rich specific personal reviews.
「20年以上前に来てその記憶を辿って再訪」など長期常連の口コミが食べログに多数あり、PR案件ゼロ・個人の具体的なレビューが充実。
Single-store owner-operated, no franchise.
倉敷市内1店舗のみで直営展開なし。
Owner trained under world pizza champion in northern Italy.
北イタリアで世界チャンピオンのもとで修行した職人独立店。
Affordable from ¥1,320.
1,320円〜の庶民価格。
No sakura/chain/inbound-tourism indicators.
サクラ・チェーン・インバウンド向けの要素なし。
82SCORE
What a score of 82 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

Founded in 1995 by a chef trained under world pizza champion Valter Bottura in Ravenna, northern Italy. The signature pizza uses fresh mozzarella from Yoshida Farm (Okayama) — customers rave that the rich cheese flavor comes through directly. This artisan pizzeria has been rooted in Funakura-cho, walking distance from Kurashiki's historic Bikan district, for 30 years. Selected for Tabelog Pizza Top 100 in 2025. Genuine Neapolitan pizza starting from ¥1,320.

Tabelog 3.69 (206 reviews), Pizza Top 100 2025. Reviews consistently say 'the authentic Italian flavor I remember from Italy,' 'the mozzarella from Yoshida Farm bursts with flavor,' and 'I've been coming for over 20 years.' Many reviewers are amazed by the value — Michelin-quality pizza from ¥1,320. Full pizza 20% off on Fridays.

Get directions