Western-style¥¥
Acacia Shinjuku Honten
Rating78SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Since 1963, this Shinjuku institution has operated only four directly managed locations and has never wavered in its commitment to a recipe unchanged for over sixty years — a roll cabbage stew that has become the defining taste of the neighborhood's Western-food culture.
1963年の創業から60年以上、4店舗直営のみで暖簾を守り続け、60年変わらないロールキャベツシチューのレシピが新宿洋食の象徴として地域に根付いた。
Serving between 1,000 and 1,200 portions each day, the flagship is perpetually busy at lunchtime, yet sitting down to this piece of culinary history for 1,500 to 2,000 yen remains one of the city's most genuinely rewarding pleasures.
1日1,000〜1,200食を誇る圧倒的な人気から、ランチ時は常に混雑が続くが、1,500〜2,000円というこの価格帯で受け継がれた老舗の味が堪能できることが、60年以上愛され続ける理由のすべてだ。
Popular Dishes
Stuffed Cabbage Roll Stew
ロールキャベツシチュー
Omurice
オムライス
What kind of place?
Fake reviews removedA long-established yoshoku restaurant founded in 1963. Stuffed cabbage roll stew is the signature. 4 directly operated locations (no franchise). The stew uses no milk or butter and sells 1,000-1,200 servings per day.
Called 'the yoshoku of Shinjuku' with 'the best stuffed cabbage roll stew unchanged for 60 years.' Some note price increases but quality is maintained.
Business Hours
Mon – Thu11:00-21:00
Fri – Sun11:00-21:30
Regular Holiday：Irregular
Access
新宿三丁目駅徒歩3分。table seating available。
3-22-10 Shinjuku, Shinjuku, Tokyo
English Menu：Not AvailableCredit Card：Available
