Izakaya¥¥

Morimori

Rating80SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
161 Tabelog reviews (top-ranked in Wadomari-cho).
食べログ口コミ161件(和泊町内で上位)。
TripAdvisor 5th in Wadomari-cho (4.5/5).
TripAdvisor和泊町5位(4.5/5)。
4.5
Independently confirmed via a note.com article (Sotokabe Series: 'Amami Islands Gyoza #3') with specific visit details.
note.com(Sotota-beシリーズ)で具体的な訪問記録を独立確認(「奄美群島ギョーザ③」として紹介)。
Unique island menu items (kikurage, pig's trotters) are appreciated by both locals and tourists.
キクラゲ・豚足唐揚げという島ならではのメニューが地元民・観光客双方に評価される。
Small family-run establishment with a welcoming atmosphere.
夫婦経営の小規模店でアットホームな雰囲気。
Listed on the official Amami Islands site.
奄美の島公式サイトに掲載。
No PR sponsorships.
PR案件なし。
Popular Dishes
Deep-fried pig's trotters
豚足の唐揚げ
Kikurage mushroom tempura
キクラゲの天ぷら
Oden
おでん
Black sugar shochu selection
黒糖焼酎各種
What kind of place?
Fake reviews removed

A warm and friendly izakaya run by a husband and wife on Okinoerabujima. Signature dishes include deep-fried pig's trotters and kikurage mushroom tempura — ingredients unique to this island. The classic counter-style layout encourages conversation between the owners and neighboring customers. 161 Tabelog reviews — high for the island. Ranked 5th in Wadomari-cho on TripAdvisor (4.5/5). Distinctive menu reflecting the island's fusion of Okinawan and Kagoshima food cultures. Wide selection of black sugar shochu.

161 Tabelog reviews (top-ranked on the island). TripAdvisor 5th in Wadomari-cho (4.5/5). Praised for 'lively conversations with the owners and neighboring customers.' 'Kikurage tempura is something I never usually eat but it was delicious.' 'The deep-fried pig's trotters are excellent.' A beloved neighborhood izakaya. Also featured in a note.com article as 'Soto-Tabe Dish #111.'

Business Hours
Mon – Sat18:00-23:00
Regular HolidaySunday
Phone0997-92-0538Call
Access
Small izakaya centered around counter seating. Cash only. Dinner only. Closed Sundays.
582 Wadomari, Wadomari-cho, Oshima-gun, Kagoshima
English Menu:Not AvailableCredit Card:Not Available
MESHI MAP
Izakaya¥¥

Morimori

Rating80SCORE
Popular Dishes
Deep-fried pig's trotters
豚足の唐揚げ
Kikurage mushroom tempura
キクラゲの天ぷら
Oden
おでん
Black sugar shochu selection
黒糖焼酎各種
Business Hours
Mon – Sat18:00-23:00
Regular HolidaySunday
Access
Small izakaya centered around counter seating. Cash only. Dinner only. Closed Sundays.
582 Wadomari, Wadomari-cho, Oshima-gun, Kagoshima
Phone0997-92-0538
English Menu:Not AvailableCredit Card:Not Available
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
161 Tabelog reviews (top-ranked in Wadomari-cho).
食べログ口コミ161件(和泊町内で上位)。
TripAdvisor 5th in Wadomari-cho (4.5/5).
TripAdvisor和泊町5位(4.5/5)。
4.5
Independently confirmed via a note.com article (Sotokabe Series: 'Amami Islands Gyoza #3') with specific visit details.
note.com(Sotota-beシリーズ)で具体的な訪問記録を独立確認(「奄美群島ギョーザ③」として紹介)。
Unique island menu items (kikurage, pig's trotters) are appreciated by both locals and tourists.
キクラゲ・豚足唐揚げという島ならではのメニューが地元民・観光客双方に評価される。
Small family-run establishment with a welcoming atmosphere.
夫婦経営の小規模店でアットホームな雰囲気。
Listed on the official Amami Islands site.
奄美の島公式サイトに掲載。
No PR sponsorships.
PR案件なし。
80SCORE
What a score of 80 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A warm and friendly izakaya run by a husband and wife on Okinoerabujima. Signature dishes include deep-fried pig's trotters and kikurage mushroom tempura — ingredients unique to this island. The classic counter-style layout encourages conversation between the owners and neighboring customers. 161 Tabelog reviews — high for the island. Ranked 5th in Wadomari-cho on TripAdvisor (4.5/5). Distinctive menu reflecting the island's fusion of Okinawan and Kagoshima food cultures. Wide selection of black sugar shochu.

161 Tabelog reviews (top-ranked on the island). TripAdvisor 5th in Wadomari-cho (4.5/5). Praised for 'lively conversations with the owners and neighboring customers.' 'Kikurage tempura is something I never usually eat but it was delicious.' 'The deep-fried pig's trotters are excellent.' A beloved neighborhood izakaya. Also featured in a note.com article as 'Soto-Tabe Dish #111.'

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