Ramen Ajisai
A top shoyu ramen restaurant in Nagoya, run by an owner with a background as a ramen blogger. Features a beautifully clear soup made from five types of soy sauce from Marushin Honke in Yuasa, Wakayama, combined with Kurosatsuma chicken broth. Full reservation system; even on weekdays people line up before opening. Selected for Tabelog Ramen AICHI Top 100 2025.
Many reviews call it 'Nagoya's No. 1 ramen' and 'this soy sauce soup is one of a kind.' Tabelog 4.03 (2,151 reviews), Retty 4.35 (219 reviews). Waits can reach 120 minutes even on weekdays. Many regulars return regardless of reservation availability. No negative search results for closure or fake reviews.