Unagi¥¥¥

Maruchu Unagi

Rating84SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Founded in 1967, a ~60-year-old established shop.
昭和42年（1967年）創業・約60年の老舗。
Yahoo Maps 4.15 (34 reviews), Tabelog 3.30 (1,932 saves).
Yahoo!マップ4.15（34件）・食べログ3.30（1,932人保存）。
The continuously replenished proprietary sauce since founding and insistence on domestic eel are proof of authenticity.
創業以来継ぎ足しの秘伝タレと国産うなぎへのこだわりが本物の証。
Multiple 'reservations required' comments corroborate actual popularity.
「予約必須」というコメントが複数あり実際の人気を裏付ける。
Listed by Yaizu City Tourism Association and Hello Navi Shizuoka.
焼津市観光協会・ハローナビ静岡に掲載。
Active Instagram (@unagimaruchu).
Instagram（@unagimaruchu）でも活発に情報発信。
No PR deals.
PR案件なし。
Not a chain (single location in Shimoedomari, Yaizu).
チェーン店でない（焼津市下江留の1店舗のみ）。
No sakura concerns.
サクラの疑惑なし。
Not closed.
閉店情報なし。
Price range 3 (3,685 yen for unaju) is appropriate for a public eatery.
価格帯3（鰻重3,685円）は庶民価格として適正。
Popular Dishes
Unaju (take) 3
685 yen (one whole eel, liver soup, ohitashi, pickles, citrus dessert)
Unagi-don 2
200 yen
What kind of place?
Fake reviews removed

A long-established eel restaurant on National Route 150, founded in 1967. The restaurant's pride is its proprietary sauce, passed down and replenished since founding, and carefully sourced domestic eel. Famous for Kanto-style (steamed then grilled) fluffy preparation, using freshly prepared eels every morning. Large ryotei-style building with 30 parking spaces. Reservations recommended. Yahoo Maps 4.15 (34 reviews), Tabelog 3.30 (1,932 saves). Fans visit from within and outside Shizuoka.

Yahoo Maps 4.15 (34 reviews), Tabelog 3.30 (1,932 saves). Common reviews: 'Fully satisfied with the fluffy eel and perfect sauce,' 'The since-founding sauce has depth you can't get elsewhere,' 'The consistently delicious quality never changes,' 'Long-loved as a Yaizu institution.' Multiple 'reservations required' comments corroborate the actual popularity. Many fans visit from within and outside Shizuoka.

Business Hours
MonClosed
Tue – Sun11:00-14:30,17:00-19:30
Regular Holiday：Monday・大晦日・元日
Phone054-622-0407Call
Access
Along National Route 150, southern Yaizu (Oigawa area). Car recommended. 30 parking spaces. Cash only. Reservations recommended.
1450-1 Shimoedomari, Yaizu, Shizuoka
English Menu：Not AvailableCredit Card：Not Available
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Unagi¥¥¥

Maruchu Unagi

Rating84SCORE
Popular Dishes
Unaju (take) 3
685 yen (one whole eel, liver soup, ohitashi, pickles, citrus dessert)
Unagi-don 2
200 yen
Business Hours
MonClosed
Tue – Sun11:00-14:30,17:00-19:30
Regular Holiday：Monday・大晦日・元日
Access
Along National Route 150, southern Yaizu (Oigawa area). Car recommended. 30 parking spaces. Cash only. Reservations recommended.
1450-1 Shimoedomari, Yaizu, Shizuoka
Phone054-622-0407
English Menu：Not AvailableCredit Card：Not Available
View larger map
Open in Google MapsView on TabelogOfficial Website
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Founded in 1967, a ~60-year-old established shop.
昭和42年（1967年）創業・約60年の老舗。
Yahoo Maps 4.15 (34 reviews), Tabelog 3.30 (1,932 saves).
Yahoo!マップ4.15（34件）・食べログ3.30（1,932人保存）。
The continuously replenished proprietary sauce since founding and insistence on domestic eel are proof of authenticity.
創業以来継ぎ足しの秘伝タレと国産うなぎへのこだわりが本物の証。
Multiple 'reservations required' comments corroborate actual popularity.
「予約必須」というコメントが複数あり実際の人気を裏付ける。
Listed by Yaizu City Tourism Association and Hello Navi Shizuoka.
焼津市観光協会・ハローナビ静岡に掲載。
Active Instagram (@unagimaruchu).
Instagram（@unagimaruchu）でも活発に情報発信。
No PR deals.
PR案件なし。
Not a chain (single location in Shimoedomari, Yaizu).
チェーン店でない（焼津市下江留の1店舗のみ）。
No sakura concerns.
サクラの疑惑なし。
Not closed.
閉店情報なし。
Price range 3 (3,685 yen for unaju) is appropriate for a public eatery.
価格帯3（鰻重3,685円）は庶民価格として適正。
84SCORE
What a score of 84 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A long-established eel restaurant on National Route 150, founded in 1967. The restaurant's pride is its proprietary sauce, passed down and replenished since founding, and carefully sourced domestic eel. Famous for Kanto-style (steamed then grilled) fluffy preparation, using freshly prepared eels every morning. Large ryotei-style building with 30 parking spaces. Reservations recommended. Yahoo Maps 4.15 (34 reviews), Tabelog 3.30 (1,932 saves). Fans visit from within and outside Shizuoka.

Yahoo Maps 4.15 (34 reviews), Tabelog 3.30 (1,932 saves). Common reviews: 'Fully satisfied with the fluffy eel and perfect sauce,' 'The since-founding sauce has depth you can't get elsewhere,' 'The consistently delicious quality never changes,' 'Long-loved as a Yaizu institution.' Multiple 'reservations required' comments corroborate the actual popularity. Many fans visit from within and outside Shizuoka.

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