Soba¥¥

Teuchi Soba Sushi Imafuku

Rating72SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
This Fushimi shop was opened by a chef with the uncommon background of a trained sushi craftsman who turned his dedication entirely to soba, sourcing heirloom buckwheat varieties from specific growing regions.
元寿司職人という異色の経歴を持つ店主が、在来蕎麦の産地・品種にとことんこだわって開いた伏見の一軒。
Guests can choose from four kinds of pure-buckwheat soba by origin and cultivar, and the menu also features a striking game-broth soba made with venison, duck, wild boar, or bear.
産地の異なる4種の十割蕎麦から好みの一杯を選べるほか、鹿・鴨・猪・熊を使ったジビエの汁蕎麦という個性際立つ一品も揃える。
A lunch course runs 2,800 to 3,800 yen, and back-to-back inclusion on the Tabelog Soba Hyakumeiten confirms its caliber.
昼のコースは2,800〜3,800円で、食べログ蕎麦百名店に2年連続選出された確かな実力が裏付けられている。
Popular Dishes
Juwari Soba 4 types (thin, black, white coarse, black coarse)
十割蕎麦4種（細・黒・白あら挽き・黒あら挽き）
Kiki Soba tasting set
利き蕎麦
Gibier Soup Soba (deer, duck, boar, bear)
ジビエ汁蕎麦（鹿・鴨・猪・熊）
What kind of place?
Fake reviews removed

A former sushi chef turned soba master. Tabelog Soba WEST Top 100 for 2024 and 2025. Four types of 100% buckwheat soba selectable by origin and variety, plus unique gibier soup soba. Listed for lunch only (dinner exceeds ¥10,000).

Tabelog Soba WEST Top 100 2024 and 2025. Praised by professional soba flour manufacturer (Kagaseifun). Featured multiple times by Kyotopi as Fushimi's hidden gem.

Business Hours
Mon・TueClosed
Wed – Sun11:30-14:00
Regular Holiday：Monday・Tuesday（Public Holidayの場合は翌日）
Phone075-643-1958Call
Access
Cash only. English menu available.
26 Fukakusa Machitoori-machi, Fushimi-ku, Kyoto
English Menu：AvailableCredit Card：Not Available
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Soba¥¥

Teuchi Soba Sushi Imafuku

Rating72SCORE
Popular Dishes
Juwari Soba 4 types (thin, black, white coarse, black coarse)
十割蕎麦4種（細・黒・白あら挽き・黒あら挽き）
Kiki Soba tasting set
利き蕎麦
Gibier Soup Soba (deer, duck, boar, bear)
ジビエ汁蕎麦（鹿・鴨・猪・熊）
Business Hours
Mon・TueClosed
Wed – Sun11:30-14:00
Regular Holiday：Monday・Tuesday（Public Holidayの場合は翌日）
Access
Cash only. English menu available.
26 Fukakusa Machitoori-machi, Fushimi-ku, Kyoto
Phone075-643-1958
English Menu：AvailableCredit Card：Not Available
View larger map
Open in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
This Fushimi shop was opened by a chef with the uncommon background of a trained sushi craftsman who turned his dedication entirely to soba, sourcing heirloom buckwheat varieties from specific growing regions.
元寿司職人という異色の経歴を持つ店主が、在来蕎麦の産地・品種にとことんこだわって開いた伏見の一軒。
Guests can choose from four kinds of pure-buckwheat soba by origin and cultivar, and the menu also features a striking game-broth soba made with venison, duck, wild boar, or bear.
産地の異なる4種の十割蕎麦から好みの一杯を選べるほか、鹿・鴨・猪・熊を使ったジビエの汁蕎麦という個性際立つ一品も揃える。
A lunch course runs 2,800 to 3,800 yen, and back-to-back inclusion on the Tabelog Soba Hyakumeiten confirms its caliber.
昼のコースは2,800〜3,800円で、食べログ蕎麦百名店に2年連続選出された確かな実力が裏付けられている。
72SCORE
What a score of 72 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A former sushi chef turned soba master. Tabelog Soba WEST Top 100 for 2024 and 2025. Four types of 100% buckwheat soba selectable by origin and variety, plus unique gibier soup soba. Listed for lunch only (dinner exceeds ¥10,000).

Tabelog Soba WEST Top 100 2024 and 2025. Praised by professional soba flour manufacturer (Kagaseifun). Featured multiple times by Kyotopi as Fushimi's hidden gem.

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