Tempura Teishoku Fujishima
Founded in 1957, this basement tempura specialty restaurant is a 2-min walk from Kokura Station. Nicknamed 'Chikaten' (Underground Tempura) by locals, it has served the same beloved flavor for over 65 years. Crispy sesame-oil tempura pieces are handed one by one across the counter—freshly fried. Counter seating only (18 seats), prepay system, no Japanese needed. Google 4.3 / 762 reviews. TripAdvisor #18 in Kitakyushu (4.0).
Google 4.3 / 762 reviews, TripAdvisor 4.0 / #18 in Kitakyushu, Jalan 4.2 / 213 reviews. 'Founded 1957, legendary underground tempura,' 'freshly fried and crispy, perfect with rice,' 'miracle that this quality is only 660 yen.' Beloved by local office workers for 60+ years. Lines form before opening. 'Foreign visitors can enter without Japanese,' popular with inbound tourists too. No sakura suspicion.