Sushi¥¥¥

Sushiya no Joko

Rating88SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Michelin Guide Hokuriku Bibendum Gourmet for 6 consecutive years (2016-2021).
ミシュランガイド北陸版ビブグルマン2016〜2021年6年連続選出。
Yahoo!
Yahoo!4.38（13件）・TripAdvisor4.5（7件）・食べログ3.63（84件）と高評価。
4.38 (13 reviews), TripAdvisor 4.5, Tabelog 3.63 (84 reviews).
「グルメ通が氷見で寿司を食べるなら必ず名前を挙げる」という評価が複数のブログ・口コミで確認できる。
Multiple blogs and reviews confirm it as 'the place every food connoisseur recommends for sushi in Himi.' Distinctive rock salt and citrus service style.
岩塩・柑橘での提供スタイルに個性あり。
Located in a residential area with local regulars confirmed by multiple sources.
住宅街に立地し地元常連が通う事を複数媒体が報告。
Price range 3 (lunch nigiri 10 pieces = 3,850 yen) is within the inclusion criteria.
price_range 3（ランチにぎり10貫3,850円）で掲載基準内。
Popular Dishes
Toyama Bay Sushi (10 nigiri + soup)
Himi Yellowtail & White Shrimp nigiri
Chirashi Sushi
What kind of place?
Fake reviews removed

An authentic sushi restaurant dedicated to Himi's local fish. Selected for Michelin Guide Hokuriku Bibendum Gourmet for 6 consecutive years (2016-2021). Features a unique style using rock salt, citrus juice, and foam soy sauce instead of conventional soy sauce. Menu depends on the day's Himi port catch. Especially renowned during winter Himi buri (yellowtail) season. The go-to recommendation among food connoisseurs visiting Himi.

'6 consecutive Michelin Bibendum is no accident. The quality of fish direct from Himi port is overwhelming.' 'Sushi with rock salt and citrus is a shock to the palate - a taste you can't experience elsewhere.' 'Every food-savvy person I asked recommended this place.' Yahoo! 4.38, TripAdvisor 4.5.

Business Hours
Mon – Wed11:30-14:00,17:00-22:00
Fri – Sun11:30-14:00,17:00-22:00
Regular Holiday：Thursday
Phone0766-72-6167Call
Access
Convenient access from Himikita IC. Parking available. Private rooms available. No English menu. Credit cards accepted (JCB, AMEX, Diners).
1-50 Majima, Himi, Toyama
English Menu：Not AvailableCredit Card：Available
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Reserve on Hot PepperReserve on GnaviOpen in Google MapsView on TabelogOfficial Website
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Sushi¥¥¥

Sushiya no Joko

Rating88SCORE
Popular Dishes
Toyama Bay Sushi (10 nigiri + soup)
Himi Yellowtail & White Shrimp nigiri
Chirashi Sushi
Business Hours
Mon – Wed11:30-14:00,17:00-22:00
Fri – Sun11:30-14:00,17:00-22:00
Regular Holiday：Thursday
Access
Convenient access from Himikita IC. Parking available. Private rooms available. No English menu. Credit cards accepted (JCB, AMEX, Diners).
1-50 Majima, Himi, Toyama
Phone0766-72-6167
English Menu：Not AvailableCredit Card：Available
View larger map
Reserve on Hot PepperReserve on GnaviOpen in Google MapsView on TabelogOfficial Website
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Michelin Guide Hokuriku Bibendum Gourmet for 6 consecutive years (2016-2021).
ミシュランガイド北陸版ビブグルマン2016〜2021年6年連続選出。
Yahoo!
Yahoo!4.38（13件）・TripAdvisor4.5（7件）・食べログ3.63（84件）と高評価。
4.38 (13 reviews), TripAdvisor 4.5, Tabelog 3.63 (84 reviews).
「グルメ通が氷見で寿司を食べるなら必ず名前を挙げる」という評価が複数のブログ・口コミで確認できる。
Multiple blogs and reviews confirm it as 'the place every food connoisseur recommends for sushi in Himi.' Distinctive rock salt and citrus service style.
岩塩・柑橘での提供スタイルに個性あり。
Located in a residential area with local regulars confirmed by multiple sources.
住宅街に立地し地元常連が通う事を複数媒体が報告。
Price range 3 (lunch nigiri 10 pieces = 3,850 yen) is within the inclusion criteria.
price_range 3（ランチにぎり10貫3,850円）で掲載基準内。
88SCORE
What a score of 88 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

An authentic sushi restaurant dedicated to Himi's local fish. Selected for Michelin Guide Hokuriku Bibendum Gourmet for 6 consecutive years (2016-2021). Features a unique style using rock salt, citrus juice, and foam soy sauce instead of conventional soy sauce. Menu depends on the day's Himi port catch. Especially renowned during winter Himi buri (yellowtail) season. The go-to recommendation among food connoisseurs visiting Himi.

'6 consecutive Michelin Bibendum is no accident. The quality of fish direct from Himi port is overwhelming.' 'Sushi with rock salt and citrus is a shock to the palate - a taste you can't experience elsewhere.' 'Every food-savvy person I asked recommended this place.' Yahoo! 4.38, TripAdvisor 4.5.

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