Cafe¥

Sumida Coffee

Rating81SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Open since 2010, this specialty coffee shop in Sumida has spent 15 years earning loyal fans from local residents and international visitors alike.
2010年の開業から15年、地元墨田区民と外国人観光客の双方から愛され続けてきた自家焙煎の名コーヒー店。
The signature experience — self-roasted single-origin coffee served in hand-crafted Edo kiriko cut-glass cups made in collaboration with local artisans — has gone viral on social media more than once, drawing weekend queues that rarely let up.
江戸切子職人と組んで生まれたオリジナルカップでスペシャルティコーヒーを味わえる唯一無二の体験は、SNSで幾度も話題を呼び、週末は待ち客が絶えない。
Tucked inside a converted old townhouse, the quality on offer for 600 to 700 yen is, by any measure, extraordinary.
古民家を活かした落ち着いた空間で、600〜700円台というリーズナブルな価格でこの品質を提供できるのは、異常と言ってもいいほどだ。
Popular Dishes
Coffee Soft Serve & Jelly
コーヒーソフトクリーム&ゼリー
Sumida Blend (Dark Roast)
すみだブレンド(深煎り)
Special Cheese Toast
特製チーズトースト
What kind of place?
Fake reviews removed

A self-roasting specialty coffee shop opened in 2010, housed in a renovated 50+ year-old traditional Japanese building. Specialty coffee roasted in-house, served in original Edo Kiriko cut glass cups — a unique traditional craft of Sumida Ward. Selected for Tabelog Cafe EAST 100 Best 2025.

'No other experience like drinking coffee from an Edo Kiriko cup', 'The old Japanese house atmosphere is perfect'. Tabelog 3.71, 796 reviews.

Business Hours
Mon・Tue11:00-19:00
Thu – Sun11:00-19:00
Regular HolidayWednesday
Access
錦糸町 Station: 10 min walk. Cash only.
Taihei 4-7-11, Sumida, Tokyo
English Menu:AvailableCredit Card:Not Available
MESHI MAP
Cafe¥

Sumida Coffee

Rating81SCORE
Popular Dishes
Coffee Soft Serve & Jelly
コーヒーソフトクリーム&ゼリー
Sumida Blend (Dark Roast)
すみだブレンド(深煎り)
Special Cheese Toast
特製チーズトースト
Business Hours
Mon・Tue11:00-19:00
Thu – Sun11:00-19:00
Regular HolidayWednesday
Access
錦糸町 Station: 10 min walk. Cash only.
Taihei 4-7-11, Sumida, Tokyo
English Menu:AvailableCredit Card:Not Available
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Open since 2010, this specialty coffee shop in Sumida has spent 15 years earning loyal fans from local residents and international visitors alike.
2010年の開業から15年、地元墨田区民と外国人観光客の双方から愛され続けてきた自家焙煎の名コーヒー店。
The signature experience — self-roasted single-origin coffee served in hand-crafted Edo kiriko cut-glass cups made in collaboration with local artisans — has gone viral on social media more than once, drawing weekend queues that rarely let up.
江戸切子職人と組んで生まれたオリジナルカップでスペシャルティコーヒーを味わえる唯一無二の体験は、SNSで幾度も話題を呼び、週末は待ち客が絶えない。
Tucked inside a converted old townhouse, the quality on offer for 600 to 700 yen is, by any measure, extraordinary.
古民家を活かした落ち着いた空間で、600〜700円台というリーズナブルな価格でこの品質を提供できるのは、異常と言ってもいいほどだ。
81SCORE
What a score of 81 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A self-roasting specialty coffee shop opened in 2010, housed in a renovated 50+ year-old traditional Japanese building. Specialty coffee roasted in-house, served in original Edo Kiriko cut glass cups — a unique traditional craft of Sumida Ward. Selected for Tabelog Cafe EAST 100 Best 2025.

'No other experience like drinking coffee from an Edo Kiriko cup', 'The old Japanese house atmosphere is perfect'. Tabelog 3.71, 796 reviews.

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