Chikurouen Azumaya Honten (Buckwheat Noodle Restaurant)
Founded in 1874 (Meiji era), this landmark soba restaurant sits beside Lake Harutori. Birthplace of Kushiro's famous green soba, tinted with chlorella. The classic 'kashiwa-nuki' (soba with chicken) is a must-try. A grand Japanese-style building with 14 tatami rooms and a beautiful garden — over 150 years of history.
'A must-visit in Kushiro.' 'The kashiwa-nuki is superb.' 'The Showa-era atmosphere is perfectly preserved.' 'Locals and tourists alike praise this genuine institution.' 'With 50 parking spaces, families visit frequently.'
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