Ramen¥¥

Muteppou Osaka

Rating85SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
A pioneer of rich Kansai tonkotsu ramen, born in Nara in 1998 and brought to Osaka in 2005.
The ultra-rich broth — made from pork bone and water alone, with no lard — carries a surprising sweetness that belies its density, and the consensus is clear: a bowl around 1,000 yen at this quality is a genuine bargain.
Lines of 30 or more form before the 11 a.m.
opening every day, a ritual unchanged after two decades, earning the shop a place on the Osaka Top 100 Ramen 2025.
Popular Dishes
Tonkotsu Ramen
とんこつラーメン
Shoyu Ramen
醤油ラーメン
W-Soup Ramen
Wスープラーメン
Chashu Ramen
チャーシューメン
Kaedama (extra noodles)
替え玉
What kind of place?
Fake reviews removed

3 minutes from Daikoku-cho Station. Selected for Tabelog Ramen Osaka Top 100 2025. Ultra-thick tonkotsu ramen specialist, originally from Nara (1998), opened in Osaka in 2005. Soup uses only 300kg/day of domestic pork bones and water - no lard. Despite its white, ultra-thick appearance, it has a surprisingly sweet and non-greasy taste. Lines form before opening; attracts ramen enthusiasts nationwide.

Regulars note it's lighter than it looks, with a surprising sweetness that keeps you spooning up the soup. Lines of 30+ before opening are not unusual. A Osaka ramen pilgrimage destination.

Business Hours
MonClosed
Tue – Sun11:00-15:00、17:30-22:30
Regular Holiday：Monday（Public Holidayの場合は営業）
Phone06-6645-0522Call
Access
counter 15 seats- 8 seats 23 seats. ticket machine ordering.
1-5-21 Ebisuhonmachi, Naniwa-ku, Osaka (Yoneda Bldg 1F)
English Menu：Not AvailableCredit Card：Not Available
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Ramen¥¥

Muteppou Osaka

Rating85SCORE
Popular Dishes
Tonkotsu Ramen
とんこつラーメン
Shoyu Ramen
醤油ラーメン
W-Soup Ramen
Wスープラーメン
Chashu Ramen
チャーシューメン
Kaedama (extra noodles)
替え玉
Business Hours
MonClosed
Tue – Sun11:00-15:00、17:30-22:30
Regular Holiday：Monday（Public Holidayの場合は営業）
Access
counter 15 seats- 8 seats 23 seats. ticket machine ordering.
1-5-21 Ebisuhonmachi, Naniwa-ku, Osaka (Yoneda Bldg 1F)
Phone06-6645-0522
English Menu：Not AvailableCredit Card：Not Available
View larger map
Open in Google MapsView on TabelogOfficial Website
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
A pioneer of rich Kansai tonkotsu ramen, born in Nara in 1998 and brought to Osaka in 2005.
The ultra-rich broth — made from pork bone and water alone, with no lard — carries a surprising sweetness that belies its density, and the consensus is clear: a bowl around 1,000 yen at this quality is a genuine bargain.
Lines of 30 or more form before the 11 a.m.
opening every day, a ritual unchanged after two decades, earning the shop a place on the Osaka Top 100 Ramen 2025.
85SCORE
What a score of 85 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

3 minutes from Daikoku-cho Station. Selected for Tabelog Ramen Osaka Top 100 2025. Ultra-thick tonkotsu ramen specialist, originally from Nara (1998), opened in Osaka in 2005. Soup uses only 300kg/day of domestic pork bones and water - no lard. Despite its white, ultra-thick appearance, it has a surprisingly sweet and non-greasy taste. Lines form before opening; attracts ramen enthusiasts nationwide.

Regulars note it's lighter than it looks, with a surprising sweetness that keeps you spooning up the soup. Lines of 30+ before opening are not unusual. A Osaka ramen pilgrimage destination.

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