A farm-to-table restaurant in Obihiro that raises its own 'Dorobuta' (free-ranging, whey-fed pigs) and serves them directly. The European-style interior with a large fireplace is perfect for enjoying house-brewed Obihiro Beer alongside pork dishes and house-made sausages. Dorobuta pigs roam freely on Tokachi's vast land, giving the meat exceptional sweetness and richness. 210 Tabelog reviews filled with Obihiro residents saying 'I come back again and again.' About 2.4 km from Obihiro Station.

"The roast packed with dorobuta umami is outstanding. I live in Obihiro and still come every month." "House-made sausage with local craft beer is the ultimate combo. A genuine gem that locals keep coming back to." "Relaxed atmosphere perfect for families, with ample parking."