Bakery¥

Levain Tomigaya

Rating90SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog Bread TOKYO Top 100 2022.
食べログパンTOKYO百名店2022選出。
Founded 1984 — 40+ years of history.
1984年創業・40年以上の歴史。
Pioneer of Japan's natural sourdough culture.
日本の自家製酵母パン文化の先駆者。
Only 2 locations (Tomigaya + Shinshu Ueda) — no franchise.
富ヶ谷と信州上田の2店舗のみ(FC展開なし)。
No sakura accusations.
サクラ告発コメントなし。
Under ¥999.
999円以下の庶民的価格。
Unique embodiment of genuine artisan breadmaking.
本物のパン職人の技術が凝縮された唯一無二の存在。
Popular Dishes
Campagne 317
カンパーニュ317
Whole Wheat Bread
全粒粉パン
Various Sourdough Breads
自家製酵母パン各種
What kind of place?
Fake reviews removed

A pioneer of natural sourdough bread in Japan, founded in 1984. Authentic sourdough using a starter maintained for over 40 years. An iconic bakery in the Tomigaya/Yoyogi-Hachiman area. Tabelog Bread TOKYO Top 100 2022. Weekend queues are common.

'The bread from 40+ years of the same sourdough starter is on another level.' 'Always stop by when visiting Yoyogi-Hachiman.' A mecca for bread lovers. Tabelog Bread TOKYO Top 100 2022. Two-location operation (Tomigaya + Shinshu Ueda).

Business Hours
MonClosed
Tue – Sat09:00-19:00
Sun09:00-18:00
Regular HolidayMonday(一部Tuesdayも休業の場合あり)
Phone03-3468-9669Call
Access
5 min walk from Yoyogi-Hachiman Station. Takeout only. Cash only. Weekend queues.
2-43-13 Tomigaya, Shibuya, Tokyo
English Menu:Not AvailableCredit Card:Not Available
MESHI MAP
Bakery¥

Levain Tomigaya

Rating90SCORE
Popular Dishes
Campagne 317
カンパーニュ317
Whole Wheat Bread
全粒粉パン
Various Sourdough Breads
自家製酵母パン各種
Business Hours
MonClosed
Tue – Sat09:00-19:00
Sun09:00-18:00
Regular HolidayMonday(一部Tuesdayも休業の場合あり)
Access
5 min walk from Yoyogi-Hachiman Station. Takeout only. Cash only. Weekend queues.
2-43-13 Tomigaya, Shibuya, Tokyo
Phone03-3468-9669
English Menu:Not AvailableCredit Card:Not Available
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog Bread TOKYO Top 100 2022.
食べログパンTOKYO百名店2022選出。
Founded 1984 — 40+ years of history.
1984年創業・40年以上の歴史。
Pioneer of Japan's natural sourdough culture.
日本の自家製酵母パン文化の先駆者。
Only 2 locations (Tomigaya + Shinshu Ueda) — no franchise.
富ヶ谷と信州上田の2店舗のみ(FC展開なし)。
No sakura accusations.
サクラ告発コメントなし。
Under ¥999.
999円以下の庶民的価格。
Unique embodiment of genuine artisan breadmaking.
本物のパン職人の技術が凝縮された唯一無二の存在。
90SCORE
What a score of 90 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A pioneer of natural sourdough bread in Japan, founded in 1984. Authentic sourdough using a starter maintained for over 40 years. An iconic bakery in the Tomigaya/Yoyogi-Hachiman area. Tabelog Bread TOKYO Top 100 2022. Weekend queues are common.

'The bread from 40+ years of the same sourdough starter is on another level.' 'Always stop by when visiting Yoyogi-Hachiman.' A mecca for bread lovers. Tabelog Bread TOKYO Top 100 2022. Two-location operation (Tomigaya + Shinshu Ueda).

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