G.ELM (Artisan Gelato)
Artisan gelato shop run by a 25+ year career gelato maker, using pesticide-free fruit from contracted local farms and just-squeezed milk delivered fresh daily. Raw milk from Awaji Island dairy farms used within 24 hours of milking. No eggs or artificial colors. Always 12-14 rotating daily flavors. Tabelog Gelato 100 Meitten 2023 winner. Tabelog 3.59 (617 reviews). Some days it fills up within 5 minutes of opening, closes when sold out.
Tabelog 3.59 (617 reviews), Tabelog Gelato 100 Meitten 2023. 'The daily-changing flavors keep me coming back.' 'The richness of the milk is completely different from store-bought.' 'The mandarin flavor tastes like actual mandarin — surprising.' 'Always stop here when in Minamiawaji.' Reports of filling up within 5 minutes on Sundays. Virtually no negative reviews.