Bakery

Pan to Cafe nagi

Rating84SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog 3.50 (132 reviews).
Lines during Golden Week, sells out by afternoon—genuine popularity.
Fans travel by ferry from outside the prefecture specifically for this bakery.
Owner trained at two renowned bakeries.
Awarded by Japan Finance Corporation.
Current operation confirmed on Instagram (@nagi_kushimoto).
No sponsored content.
Independently run artisan shop.
Despite its remote island location, many people make the trip.
Popular Dishes
Butter Priee
バタープリエ
Cream Bread
クリームパン
Seasonal Fruit Danish
季節のフルーツデニッシュ
Freshly-baked Pizza
焼きたてピザ
What kind of place?
Fake reviews removed

A hugely popular bakery on Kii Oshima Island, the southernmost inhabited island in Honshu. Open since 2007. The owner trained at renowned Wakayama bakery Doschell and Kobe's Boulangerie Comme Chinois—a genuine craftsperson. 60 types of bread on weekdays, 80 on holidays, all handmade using Japanese wheat and organic ingredients. Lines form during Golden Week and bread sells out by afternoon. Fans travel by ferry from outside the prefecture just for these loaves. Awarded by Japan Finance Corporation. Eat-in available at attached cafe Kissa Yuyano.

Tabelog 3.50 (132 reviews). Lines during Golden Week, sells out by afternoon. Many reviews say 'Moved to tears by how good it is' and 'Worth the trip from out of prefecture.' Butter Priee and cream bread widely praised on social media. No sponsored content. Genuine artisan shop with recognized training background and award history.

Business Hours
Mon・TueClosed
Wed – Sun09:30-18:00
Regular Holiday：Monday・Tuesday
Phone0735-65-0065Call
Access
About 10 min by car from Kushimoto Station (or take bus toward Kashino Lighthouse and get off in front of the shop). Takeout available. Weekend visitors advised to come early as items sell out in the afternoon.
1158 Oshima, Kushimoto, Higashimuro-gun, Wakayama
English Menu：Not AvailableCredit Card：Not Available
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Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

Reserve on Hot PepperReserve on GnaviOpen in Google MapsView on TabelogOfficial Website
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Bakery

Pan to Cafe nagi

Rating84SCORE
Popular Dishes
Butter Priee
バタープリエ
Cream Bread
クリームパン
Seasonal Fruit Danish
季節のフルーツデニッシュ
Freshly-baked Pizza
焼きたてピザ
Business Hours
Mon・TueClosed
Wed – Sun09:30-18:00
Regular Holiday：Monday・Tuesday
Access
About 10 min by car from Kushimoto Station (or take bus toward Kashino Lighthouse and get off in front of the shop). Takeout available. Weekend visitors advised to come early as items sell out in the afternoon.
1158 Oshima, Kushimoto, Higashimuro-gun, Wakayama
Phone0735-65-0065
English Menu：Not AvailableCredit Card：Not Available
View larger map

Links to reservation and restaurant-guide sites include affiliate advertising. If you book through a link, the operator may receive a referral fee — but this never affects which restaurants we list, how they rank, or how they are rated.

Reserve on Hot PepperReserve on GnaviOpen in Google MapsView on TabelogOfficial Website
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Tabelog 3.50 (132 reviews).
Lines during Golden Week, sells out by afternoon—genuine popularity.
Fans travel by ferry from outside the prefecture specifically for this bakery.
Owner trained at two renowned bakeries.
Awarded by Japan Finance Corporation.
Current operation confirmed on Instagram (@nagi_kushimoto).
No sponsored content.
Independently run artisan shop.
Despite its remote island location, many people make the trip.
84SCORE
What a score of 84 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A hugely popular bakery on Kii Oshima Island, the southernmost inhabited island in Honshu. Open since 2007. The owner trained at renowned Wakayama bakery Doschell and Kobe's Boulangerie Comme Chinois—a genuine craftsperson. 60 types of bread on weekdays, 80 on holidays, all handmade using Japanese wheat and organic ingredients. Lines form during Golden Week and bread sells out by afternoon. Fans travel by ferry from outside the prefecture just for these loaves. Awarded by Japan Finance Corporation. Eat-in available at attached cafe Kissa Yuyano.

Tabelog 3.50 (132 reviews). Lines during Golden Week, sells out by afternoon. Many reviews say 'Moved to tears by how good it is' and 'Worth the trip from out of prefecture.' Butter Priee and cream bread widely praised on social media. No sponsored content. Genuine artisan shop with recognized training background and award history.

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